Izvi zvinotakura mazai uye evha saladhi yakapfeka neayonnaise yakarongedzwa ikashongedzwa uye yakarongedzwa neanisi yakasvibirira echinyoro uye tomato, ichiita kuti ione inonakidza uye inonaka pane imwecheteyo.
Zvamunoda
- 1 cup mayonnaise
- 2 tablespoon vhiniga
- 1 1/2 mashupuni munyu
- 1/8 teaspoon pepper, kana kuti kuravira
- 1 teaspoon shuga
- 5 kusvika ku 6 mashizha mbatatisi, anenge 1 1/2 kusvika pa2 mapaundi, akachekwa, cubed, akabikwa
- 1 kapu yakanyorova slicery
- 1/2 kapu yakasikwa onion
- 3 mazai, akaoma-akabikwa
- 1 kusvika kune 2 maspuniki akachekwa anyoro weiii, yakagadzirirwa kusarudza
- 1 tamato, bvisa mu wedges, unofadza kusarudza
Nzira Yokuita Izvo
- Gadzira mayonnaise, vhiniga, munyu, shuga, uye peputi mune ndiro huru.
- Wedzera zvisikwa zvinosara; inokanda zvinyoronyoro kuti isanganise zvakanaka.
- Kuvhara; chill for 2 or more hours for best flavor.
- Gadzirai anyoro echando yakasviwa uye tomato wedges kana uchida.
Zvimwe Mbatata Mabiko Recipes iwe ungada:
- Mbatata Saladi NeDill Rinoshandiswa
- Picnic Potato Saladi
- Tsvuku, Muchena, uye Bhuta Bhoatata
- Chikoro chePatato Chikafu Nemapapatata Akatsva-Akagadzirwa
Mamwe saladi mapepa mazano:
| Nutritional Guidelines (pakushanda) | |
|---|---|
| Calories | 315 |
| Total Fat | 23 g |
| Saturated Fat | 4 g |
| Unsaturated Fat | 5 g |
| Cholesterol | 90 mg |
| Sodium | 663 mg |
| Carbohydrates | 23 g |
| Dietary Fiber | 3 g |
| Protein | 6 g |