Zvose pamusoro pekudya kweFrench
Kana iwe uine zino rakanaka, iwe uri kune kurapwa kana iwe uchiri kudzidza nezvekutsvaga French dessert clafoutis. Saka, chii icho chidya ichi uye chinoitwa sei? Nekukurukurirana kwenguva pfupi, ziva izvi zvinoshamisa.
Muchidimbu, clafoutis (inozivikanwa kuti "kla-FOO-tee") is dessert yakabikwa yakagadzirwa nemakrisries ekucheka mubhedha yakachengetwa yakafanana nepascake batter. Ko muromo wako unonwisa here?
Traditional Clafoutis Kusiyana Kusiyana
Mutsika, clafoutis inonyatsogadzirwa nemaricherries emusika, kunyange zvazvo kuwanda kwemafrifoutis kunosanganisira zvimwe zvibereko zvakadai seplums, prunes, blueberries kana maapulo. Saka, kana ma cherries isiri iwe waunofarira, edza zvibereko izvi panzvimbo. Kana iwe uri chigadziro chekudya, zvakadaro, ziva kuti zvinyorwa, izvi zvakasiyana-siyana zvinofanira kunzi flaungardes panzvimbo ye clafoutis.
Maitiro eBakers Kugadzirira Dish
Vamwe vabiki vanofarira kusiya makaburi e cherry mu cherries pavanenge vaita clafoutis (zvichida spelled clafouti). Kubika clafoutis nemaroriki akavharidzirwa asina kumbobhurwa anogadzira chikafu chakakosha zvikuru. Saka, kana iwe unonakidzwa nerinako rwechibereko, iyi inogona kunge iri nzira yekuenda nayo.
Ngwarira, zvechokwadi, kuti kudya dessert yakazara nemakwenzi e cherry inopa zvisingaverengeki zvinowanikwa zvemazino akasiyana-siyana, saka tsika yacho yakawira pasi munzira. Kana iwe uri muchechi wechechi uye uchifunga kuti unogona kutora matanda e cherry kudya (pun yakarongwa), edza kugadzira ndiro iyo yekare yechikoro.
Iwe unogona nguva dzose kugadzira chikafu zvakare musina makunguti.
Ndekupi Kudya Clafoutis
Ndinofara, haufaniri kuenda kune imwe nzvimbo kuenda kuFrance kuti uenzanise iyi dessert. Kana pane imwe nzvimbo yeFrance yekudyidzana munharaunda yako, uye iwe unogona kutengesa kune iyo kana iwe uchigara muguta guru, shanya kuzotarisa kuti uone kana vane clafoutis mumenyu.
Kana iwe uri muchengeti wekabiki kana uchitenda muunyanzvi hwako hwekubikira, edza kugadzira dessert kumba kubva pakutanga.
Clafoutis inodya yakakurumbira uye mapepa nekuda kwekurapa kwakanaka kunowanika mumabhuku akawanda ebika uyewo paIndaneti. Vafudzi vakakurumbira vakadai saJulia Child vakagadzirira mapepipe nekuda kwe clafoutis. Kana iwe uine blender, ndiro yakagadzirwa yakagadzirwa nemukaka nemukaka, shuga, mazai, vanilla, munyu, uye hupfu, unogona kudhonza ndiro iyi. Yeuka kuti iwe haunzwisisi cherries kuti uite chikafu ichi, kuitira kuti iwe unogona kufungisisa nemimwe michero yekuita clafoutis, kana flaungardes.
Zvizhinji mapepa achapa hutano hwakakwana kuvanhu vatanhatu kusvika kune vasere, saka kana iwe uchida zvimwe, iwe uchada kuwedzera kaviri kana katatu recipe. Kunyange zvazvo clafoutis yakakura mushure mekudya zvinozorodza, ndiro haisi kungoshandiswa se dessert. Inowanzoshandiswa sekudya kwekudya kwemanheru pamwe chete. Zviri kwauri kana iwe ungada kushumira zvokudya mangwanani kana manheru. Kana iwe ukaita mari yakakwana, iwe unogona kutanga kushanda se dessert uye wobva wadzorera zvakare sekudya kwekudya kwekudya mangwanani-ngwanani mangwanani anotevera.