Waini yakawanda ndiyo izwi rinoshandiswa kurondedzera waini, kazhinji kacho tsvuku dzakasiyana-siyana, dzakapiswa nezvinonhuwira uye dzakashumirwa zvakasviba. Waini yakawanda yakakurumbira muEurope uye yakashandirwa mumwedzi yechando kwemazana emakore. Zvichitenderera nenyika yakabva, waini yakawanda inogona kuenda nemazita akasiyana-siyana akadai seGlogg (Sweden), Vin Chaud (France), kana Glühwein (Germany).
Zvimwe
Zvigadzirwa zvewaini yakawanda zvakasiyana zvichienderana nenharaunda yacho.
Zvinonhuwira zvinowanzoshandiswa muwaini yakawanda zvinosanganisira sinamoni, clove, nutmeg, anise, allspice, uye vanilla. Kuwedzerwa kwezvibereko kana shuga kunotapira musanganiswa uyewo kunowanzobva kune recipe kusvika kune kemucheto. Zvinoshungurudza machena zvinowedzera kuwedzera, asi mamwe mapepa anodanawo maapuro, maonde, ginger, kana kunyange mazambiringa akaoma.
Rudzi rwewaini runosanganiswa newaini yakawanda hunosiyana zvakare kubva kune repepe kusvika kune recipe. Kazhinji mapeji anotanga newaini tsvuku uye angave ane imwe kana zvimwe zvinodhaka zvinowedzera. Vodka, brandy, rum, cognac, sherry, uye yakiti zvose zvinowanikwa zvakakurumbira kune waini yakawanda.
Doro-isina "mazambiringa" akawanda anogona kuitwa kuburikidza nechinwa waini nemuchero wezvibereko kana kubika musanganiswa kusvikira doro rabuda. Dorosi-dzisina shanduro dzinowanzotumidzwa se mulled cider kana shanduri .
Method
Mafuta akawanda akawanda akagadzirwa nekubatanidza waini nezvinonhuwira, michero, nezvimwe zvinowedzera. Ichi chisanganiswa chinonyungudzwa kuti chibviswe mavhiri, mushure mokunge waini yakawanda inogona kushandiswa uye inoshandiswa pakarepo kana firiji kuitira kuti iwedzere kuwedzerwa kwevanhu.
Mamwe mapepa anoshevedza nguva yakazara ye 24, refrigerated infusion. Zvimwe zvinowedzera zvinenge zvichinyatsobuda kunze uye waini yakawanda inoderedzwa asati ashumira.
Tsika
Waini yakawanda yakave inofarira tsika mumwedzi yechando pamusana pemamiriro ayo ekudziya. Kunwa mvura inopisa inoparadza muviri kubva mukati uye doro zvinoita sevasodilator, zvichibvumira ropa rinodziya kuti riyerere zvakanyanya.
Kuwedzerwa kwemiti inopisa, yakadai sesinamoni uye clove, kuwedzera kumusana uye kunyaradzwa kwezvinwiwa izvi.
Waini yakawanda yakawanda inotengeswa nevatengesi vekuYurope mumigwagwa mumwedzi yechando uye panguva yezororo. Waini yakawanda inowanzoshandiswa nemarumondi, maokie anocheka, kana mabhisikiti kuti adye. MuNorway, majekesheni emagetsi, apo girogi uye mupunga pudding zvinoshandiswa, zviitiko zvinowanzoitika.
Shandisi, iyo inogona kureva kune doro rinodhakwa newaini kana kuti kungoita cider spiced, ine tsika inokosha. Chiito chekutsvaga chinosanganisira kuimba, kunwa, nekupemberera utano hwemiti inobva maapuro. Mashandisi achiri kushandiswa achitaura nezvemhemberero nekunwa nhasi, kunyange chinonyanya kukoshesa pakunoda mashoko akanaka kune vavakidzani panzvimbo pane kukohwa kwakanaka.