Chinese Crispy kana Sizzling Rice Recipes

ChiChinese crispy kana sizzling rice inonziwo "Guoba" (鍋巴). Kune marudzi maviri akasiyana eGuoba muChina kubika. Rudzi rwekutanga rweGuoba rinopisa risi. Zvinowanzoitwa neChinese vanhu vanyorera mupunga mu giant metal wok pamusoro pomurazvo uye chigumisiro chemhando iyi yekugadzira inokonzera pasi yewakak kuti agadzire mhete yejisi yakaoma kana yakatsva. Izvi zvakapisa rizi rine dambudziko rakaoma uye rakasvibirira nechingwa chinonaka chechirashi uye vanhu veChina vanodya iyi guoba sechingwa.

Vamwe vanhu vangawana zvakaoma kutenda kuti vanhu vechiChinese vanonakidzwa nokudya mupunga wakatsva asi zvakafanana nevamwe vanhu vakaita sechingwa chakanatswa kana marashimutswa.

Imwe mhando yeguoba ndiyo yatinoshevedza crispy kana sizzling rice. Iyi guoba inowanzoshandiswa mumhando dzakasiyana dzeShayina ndiro. Inowanzoshandiswa nemafuta akawandisa uye gungwa. Chimwe chezvinhu zvinonakidza pamusoro pechirudzi urwu dhokwe haisi kungonaka uye kunhuwirira zvakanaka, zvinowedzerawo "inzwi". Nguva iyo kumirira vashandi kudururira muto mutsvuku paguoba iyo inotanga kuita ruzha rukuru. Sezvo tiri mwana, taigara tichida goba ndiro inonzi "sweet and sour prawn ne guoba" nokuti iyo yose yakabatana ye guoba uye inotapira uye yakasviva yakaravira zvinonaka. Zvisinei, chinhu chatakagara tichifarira zvikuru chaiva kurira kwekudya iyi. Kune mwana muduku, ndiro iyi inyanzvi.

Imwe chokwadi chinonakidza pamusoro peguoba iri munguva yeHondo Yenyika II, paiva nedhiyo inonzi "Bhomba Tokyo", iyo yaiva mazamu, nyama yakabikwa yakagadzirwa uye tomato sauce yakadururirwa muguoba. Kana iwe usingakwanisi kufungidzira kuti chii chinonzi "Bhomba Tokyo" nokuti inzwi rekudya iyi rinoshamisa kwazvo zvokuti vanhu vechiChinese vanoritumidza kuti chii.

Iwe unogona kukwanisa kutenga pre-kubikwa kana kubikwa guoba muShayina kana Asia zvipfeko asi zvakare zvakare nyore kuita kumba. Pasi apa recipe rizzling recipe. Tinovimba kuti unonakidzwa nayo.

Yakarongedzwa naLif Wan

Zvamunoda

Nzira Yokuita Izvo

  1. Rinisa 1 mukombe weharura yakareba kana yakasvibirira mupunga muhari. Wedzera 1.5 makapu mvura (1 ¼ kana uchishandisa mupunga weperiji mupunga) kumucheka uye uuye kumota.
  2. Dhavhara uye simmer pamhepo yakadzika kwemaminitsi makumi matatu. Bvisa kubva kunopisa uye bvumira kuti utonhorere.
  3. Apo rizi riri kubika, chivhenekeri chekutanga kusvika ku 300 F.
  4. Isa race pahomwe yekubheka, kuve nechokwadi kuti iri, asi kwete kupfuura, masendimita masendimita masere.
  5. Bheka murairi kwemaminitsi makumi mashanu kusvika ku55 kusvikira apwa.
  1. Kuchena uye kutema mu 2-inch square. Chengetedza mumudziyo kusvikira pane zvaunoda asi usapisa.
  2. Risi ikozvino yakagadzirira kuva yakadzika-yakabikwa. Unyanzvi hwokushandisa rika-yakabikwa crispy mupunga ndechekuti uve nechokwadi chokuti zvose zviri zviviri uye muto kana soup zviri kuwedzerwa kune zvakanyanya kupisa. Nenzira iyo iwe uchanzwa kuputika kwezwi. Zvinosuruvarisa, izvi zvinoita kuti uite basa rakawanda rekupedzisira - haugoni kudzika fry mupunga weridhe uye wovaisa parutivi kuwedzera panguva yekupedzisira yekubika. Pane kudaro, mupunga unofanira kuva wakadzika-fried pamberi pekudya, uye soup kana muchodzi uchichengetwa panguva ino. Iko-fry zvishoma pane imwe nguva, kutendeuka nguva dzose kusvikira vashuga uye vachizvikudza (izvi zvinotora maawa mashoma). Shandisa pamapuropa mapepa. Uyai kutafura, nekukurumidza kudurura mvura inopisa pamusoro uye teererai rizi rinoputika uye rinopinda.

Nhungete yekudzivirira: Kana isingatariswi zvakanaka, mupunga wakagadzirwa unogona kukura mabhakitiriya anonzi Bacillus cereus. Kuti uzvidzivirire izvi, ita kuti rizi rive rakanyatsoomeswa, ezvo nekukurumidza kunonoka, kucheka muzvikwereti, kuisa mumudziyo uye refrigerate kwemazuva manomwe asati ashandiswa.

Nutritional Guidelines (pakushanda)
Calories 45
Total Fat 0 g
Saturated Fat 0 g
Unsaturated Fat 0 g
Cholesterol 0 mg
Sodium 1 mg
Carbohydrates 10 g
Dietary Fiber 0 g
Protein 1 g
(Nyaya yezvokudya pane mapeji edu inotorwa achishandisa dhiyabhorosi yezvigadzirwa uye inofanira kufungidzirwa kuti inofungidzirwa. Mimwe yemigumisiro inogona kuchinja.)