Chinese turnip cake ndeimwe yezvokudya zvakakurumbira mu dim sum uye inofanirwa kunge iine Chinese Chinese Year dish. Vanhu vechiChina vanoda kudya "Nian gao" (年ENDER, Chinese Year Year rice cake) panguva yeChinese Idzva. Gore Idzva reChinese muna 2016 richaitwa musi wa7 February (Zuva reChinese Idzva Idzva, 除在).
Gaji yeNian chikamu chakakosha chetsika dzekuChinese zveNyika itsva. Zvinotaridzika mhanza yakanaka yekudya nian gao munguva yeChinese Idzva Idzva. Imwe tsika yakawanda panguva yeChinese Idzva Idzva iwe unofanirwa kudya zvine utano zvinorehwa. Izvo zvinyorwa zve "gao" zvinosanganiswa nemumwe mutauro wechiChinese "高" zvinoreva kure, kumusoro, kureba, kureba, kukura, kuri nani. Saka kudya nian gao ine chirevo chekufananidzira kureba kwegore rimwe nerimwe rinouya uye iwe uchasimudzirwa mubasa rako gore roga roga. Daikon (turnip kana machena radish) ndiyo chinhu chikuru chatinoshandisa pakudya iyi. Daikon muTaiwanese tsika inoreva "rombo" (好 彩 头).
Nian gao inozivikanwawo sejisi keke. Kune imwezve yeChinese New Year tsika apo vanhu vachashandisa Nian Gao sechipo kune "mwari wekicheni" (灶神) uyo ari mwari uyo acharamba achitaura zvose pamusoro pemhuri dzevanhu kune Jade Emperor. Saka vanhu vanotarisira nokumupa chikafu ichi chinonaka iye achangova nezvinhu zvakanaka zvingareva nezvaJade Emperor (玉皇大帝). Ikoan gao inowanzoenderana nechetsika iyi chikafu chinonaka chemucheka wandaizotanga kuisa mumucheka wangu wekasi weke receke mune zvandinokurukura.
Izvo zvinoshandiswa zvechidimbu zvekudya iyi mupfu weupunga asi ini handina kushandisa pfuma yakawanda yemupunga sechinhu chinokonzerwa nekanda yangu yeripipu sekuti ndinonzwa uwandu hweupfu hwejisi hunoita kuti ndiro iite rubbery / chewy yakasikwa iyo ini ini ndoga 't like. Saka panzvimbo yekushandisa zviyero zvakakura kana mupunga wejisi ndakashandisa zviyo zvakawanda zvemuRai muchero wandakaisa mumvura usiku humwechete ndokutunganidzwa mu blender pamwe nemvura kusvikira ichiita semukaka we soy.
Zvose zvinoshandiswa mumutsara uyu zvinogona kutengwa nyore nyore mune imwe nzvimbo yako yepamusoro yechitoro chekuChina. Turnip keke inogona kuoma zvakaoma kuita asi iyi ndiro iri nyore chaizvo kuita. Iwe unogonawo kufunga kuti turnips kazhinji inonaka kutadza uye murume wangu anonyanya kuvenga turnip asi anonyatsoda turnip cake. Cherechedza kuti unogona kuchengeta chero sarura pamusoro pevhiriji ye turnip mufiriji yako kusvikira wagadzirira kuzvidya.
Zvamunoda
- Zvisungo:
- 400g kureba gorosi muchero weku Thai (jisi jasminine kana chero rudzi rwehutete ruchena rucheri rungaita runyengeri)
- 600ml mvura
- 100g mupfu wejisi (粘 米粉)
- 1kg Shredded Daikon
- 40g prawns akaomeswa. Shandisa mumvura inodziya wozorora. Chop finely
- 6 yakasvibiswa shitake mushroom, inyorera mumvura inodziya ndokudonha uye usike zvakanaka
- 120g gorosi yegorosi, marinade ne 1 ½ tablespoons chiedza soy sauce, 1 teaspoon caster shuga, ½ teaspoon munyu, ½ teaspoon mashanu spice powder
- 1 slice gammon steak, kudonhwa mudiki duku (ndakashandisa gammon steak kutora chinja chinonzi Chinese ham sevamwe vanhu vanogona kuwana chiChina ham zvakaoma zvikuru kupinda munzvimbo yavo.Asi gammon steak iri nyore nyore kutenga uye unogona kuiwana munzvimbo dzose supermarketete.)
- 2 bhanha shallots, chop finely
- 3 clove garlic, chekai zvakanaka
- Seasonings for mince yakagadzirwa:
- 2 tablespoon chiedza soy sauce
- 1 teaspoon caster shuga
- ½ teaspoon munyu
- ¼ teaspoon pasi tsvuku tsvuku
- Seasonings yeDaikon:
- 1 teaspoon munyu
- 1 teaspoon caster shuga
Nzira Yokuita Izvo
1. Itai Thai rizi muma 600ml nemvura usiku hwose (maawa masere matanhatu) uye shandisa mushonga we smoothie kana kuti blender kuti uenzanise rizi nemvura kusvikira zvarakaita semukaka we soy. Iwe unogona kuwedzera mvura shomanana kana ukawana rizi rakanyora mvura yakawanda usiku hwose kuitira kuti zvive nyore kuwirirana.
2. Sarudza danho rimwe ne 100g weupfu wejisi uye iva nechokwadi chokuti hapana mazhenje zvachose. Siyani pakarepo kana izvi zvaitika.
3. Edza mamwe mafuta mumudzimai uye fambisa fry shallot uye garlic kutanga kusvika kunhuhwira kwabuda.
4. Isa shitake mushroom uye prawns dzakaomeswa zvino fambisa-fry zvakanaka 2-3 minutes.
5. Wedzera mince uye gammon steak mu danho rechina uye nguva yose yekugadzira kubva kumuchengetedze. Ita-fry kune imwe nguva maminitsi kusvikira mbeu inenge yakabikwa. Isai zvigunwe zvekunakirwa pahwendefa uye zisiye parutivi.
6. Shandisa mukakiti iwoyo neke mafuta akawanda uye gadzira daikon ne seasonings. Iwe unofanirwa kubika radish kusvikira yakanyorova uye mvura inobva kune radish. Kana iyo mvura isingabvi inogona kukanganisa hutano hwekupedzisira wephikiti keke.
7. Wedzera mince yakagadzirirwa muchitsauko 6 mushure mokunge radish ishanduka uye uivhenganise zvakafanana.
8. Shandisai danho repiri ne radish uye mushandise simba redu. Ramba uchikurudzira kusvikira rinoratidzika se "pata" uye bvisa chifuko. Kana iwe uchinzwa kuti musanganiswa chinhu chiduku chakaoma kana chakasimba kwazvo, unogona kuwedzera mamwe mvura.
9. Iri kamukira rinogona kuita 5-6 (6 "x 4" x 2 ") tin foil mabhokisi mashizha etaipi. Saka shandisa mafuta mu tin tin foil uye udururire reke rega rega mubhokisi.
10. Shandisa gorofu kuti upe mupunga wenguke. Kana iwe seni iwe uri kushandisa simbi yesimbi kana wok, shandisa hove yakachena uye yakadzika yeti chai kuitira kuti udzikise pasi chivharo. Izvi zvinodzivirira mvura inodonha kubva pachivako ichi kupinda mukeke rejisi, iyo inogona kukanganisa chigumisiro chekupedzisira. Kamwe mvura inenge ichibikira pasi pemvura, fodya kwemaawa makumi mana nemashanu.
11. Unofanirwa kumirira kusvikira zvingwa zveupunga zvanyatsokonzera pasi kuti zvibviswe kuti uzvibvise kubva kune tini (zvisinei kuti vanamati). Durai turnip cake mu 1cm tete tete. Kupisa mafuta mashoma muhari yefry kana wok uye fry makeke kusvikira ndarama yakaonda ruvara kumativi ose maviri.
Kushumira nechinguva chiduku che soy sauce kana kutapira muto muto. Cherechedza chikafu chinotapira hachizi tsika dzakatsika kuenda nekeji yako ye-turnip asi kufanana nekubika zvakawanda zviri pasi pezvaunoda uye ndinoda sweet chili sauce.