Caribbean Bacardi Rum-soaked Cake Recipe

Ichi chiri nyore Caribbean rum-soaked cake recipe inotanga ne yellow cake mix uye pudding pakarepo. Iyo korona inobata inokwira muBarardi dark rum.

Ramu yaive inofambisa hurumende yeCaribbean, nhoroondo, uye tsika. Pakazosvika zana remakore rechi17, kutengeserana kwekutengesa kune dzimwe nyika kwakatanga.

Haisi doro chete inoshandiswa kumabiko, asi inoshandiswawo kuchengetedza nekubika, zvakare. Munenge mapoka makuru echechi yeCaribbean anokonzera maitiro ake akasiyana ehuramu. Iyi recipe inodana Bacardi rum, asi iwe unogona kushandisa brand yako yaunoda.

Zvamunoda

Nzira Yokuita Izvo

Ita Keke

  1. Heat oven to 325 F.
  2. Girai mafuta uye upfuure pani yeBundt uye ivai parutivi.
  3. Mune hombe huru yekuvhenganisa, kusanganisa keki yekusanganiswa, pudding mix, mazai, mvura, mafuta uye 1/2 mukombe ramu rum. Kusanganiswa noruoko kana musanganisi wemagetsi kusvikira batter iri yakashata.
  4. Dururirai batter muchigadzirwa chakanaka cheBundt.
  5. Bika kweawa imwe. Bvisa kubva muvhenji uye bvumira kuti utonhorere maminitsi makumi maviri. Dzorera pane imwe nyaya yepini uye itonhorera zvachose.
  6. Shandura girasi rakakanyiwa kune platter inoshumira. Kushandisa simbi kana kuti mazino, gadzira musoro wekeki kuti uite mashumo maduku ayo anowedzera rum glaze.

Ita Rum Glaze:

  1. Sungunusa bhotela muhombodo yakasimba.
  2. Whisk mumvura uye shuga.
  3. Zvishoma nezvishoma uunze musanganiswa wehuga-bhotela kune chimedu chekudzivirira uye kubika kwemaminitsi mashanu, nguva dzose uchikurudzira.
  4. Bvisa musanganiswa wehuga kubva mumoto uye svetera muRum.
  5. Bvumira glaze kuti ipinde zvishoma pamberi pekuvhara keke.
  6. Dzadzai uye chengetedza mamwe mazhenje pamusoro pepamusoro uye kumativi ekeke. Bvumira keke kuti inobata glaze uye dzozodzokorora kusvikira ganda risati rasvika.
  7. Kushumira ramu keke kana kuti ine vanilla ice cream kana kuti dollop yakasvikwa yakasuruvara.

Iwe Unogonawo Kuita

Nutritional Guidelines (pakushanda)
Calories 656
Total Fat 48 g
Saturated Fat 17 g
Unsaturated Fat 20 g
Cholesterol 156 mg
Sodium 954 mg
Carbohydrates 25 g
Dietary Fiber 0 g
Protein 21 g
(Nyaya yezvokudya pane mapeji edu inotorwa achishandisa dhiyabhorosi yezvigadzirwa uye inofanira kufungidzirwa kuti inofungidzirwa. Mimwe yemigumisiro inogona kuchinja.)