Chocolate Bowls inoita chero dheedhe isinganyanyi kukosha! Aya mabhodhoro akanaka akajeka anodyiwa zvachose, saka unogona kuazadza nezvinhu zvako zvose zvaunofarira, uye kana wapedza kudya zviri mukati, idya chigadziko, zvakare!
Iwe unogona kuzadza tsvina yako yakasokoro nemaputiki ekamu, mousse, ice cream, kana kunyange mashizha, sezvinowanikwa mune ino repeti ye Pot yeGood candies . Iva nechokwadi chekutarisa chidzidzo chemafoto nechishanu-nhanho mifananidzo ichiratidzira kuti ungaita sei chokoleti mabhodhoro !
Iwe unoda shoma "bhomba remvura" mabhaloni kana mabhaloni maduku aunogona kuwana kuti utange.
Zvamunoda
- 1 bhegi chokoti candy coating (kana
- tempered chocolate )
- 1 bhokisi mabhoon maduku
Nzira Yokuita Izvo
1. Tanga nokunyungudutsa chokoti chekatekiti kana kupisa chocolate . Iwe hausi kuda kushandisa chokoti isina kushandiswa, nokuti ichava yakanyorova kutsimba yekamuri uye ndiro dzako dzisingagoni kuchengetedza maitiro avo zvakanaka. Isai kupfeka kusungunuka kana chokoreti yakatsvaga kunze kwekuti itonhorere kuitira kuti irege kusviba kune iyo.
2. Apo chocolateti iri kutonhora, pfutira mabhaloni kusvika kukura iwe unoda kuti ndiro dzako dzive nadzo uye dzizvisunge.
Pane mukana wekuti mamwe mabhoti angangoputika kana mabhodhoro angaputsa, saka ita zvishoma zvishoma kana zvichiitika. Dhavhara bheka peji ne waxed pepa kana chifukidzo.
3. Bata ibhaluni nejasi kumusoro uye udzike zvishoma nezvishoma pasi pebhoron muchokuta yekamuri yekamuri. Famba zvinyoronyoro kuti unogadzirisa ibhaluni kumapendi. Dhairira kusvikira chokoti iyo yakadzama iwe unoda kuti ndiro dzako dzive.
4. Bvisa bhandi zvinyoro kubva pachokoti, uye uise zvakanyatsogadzirwa pahari yakagadzirwa. Dzokorora kusvikira wapedza mabhoron ako ose, pamwe nezvimwe zvawedzerwa.
5. Rega mabhoron agare pakushambidzwa kwekamuri kusvikira chokoleti kana kupfeka zvigadzirirwa zvachose. Kamwe kana kupfeka kwave kugadzirwa, firiza tereyiti muchidimbu kuti uite chocolateti-izvi zvichaita kuti zvive nyore kubvisa mabhaloni.
6. Kuti uwane mabhoton, kutanga tanga uchikomberedza kumativi acho zvinyoronyoro, kuputsa chisimbiso pakati pevhoti nechokoti. Zvadaro tora ibhaluni pasi pemuti uye unyatsocheka chidimbu pamusoro pemunwe wako, kuitira kuti iwe ugone kudzora kubuda kwemhepo sezvo ichipukunyuka. Zvishoma nezvishoma ubudise mhepo kubva mubhaluni, uye sezvaunoita, bhoti racho richabvisa kubva kumativi embiya. Kana ikasimuka, bvisa chikamu chayo chichiri kumatira kubhaluni uye ramba uchichikutorera zvishoma. Kana iwe uchinetseka, rega ugare uye udzokezve gare gare-ibhota inowanzotanga kuongorora iyo pachayo mushure mekunge igare.
7. Apo imwe yako yose yekoti yakabvisa mabhouni, izere ne ice cream, mousse, kurokwa kamuti, chikafu chinotonhorera, kana mapundu, sezvinowanikwa mubhuku iri rePolide yeGolide .
Chengetedza zvidokoroti midziyo pakati pezvigadzirwa zvewadhi peji pachitonho chemahombekiti.
| Nutritional Guidelines (pakushanda) | |
|---|---|
| Calories | 166 |
| Total Fat | 7 g |
| Saturated Fat | 4 g |
| Unsaturated Fat | 2 g |
| Cholesterol | 1 mg |
| Sodium | 252 mg |
| Carbohydrates | 22 g |
| Dietary Fiber | 2 g |
| Protein | 4 g |