Iyi yakanakisa yakanakisa, yakagadziriswa yakanakisa inoda waini yakaisvonaka, pakiti yeItaly yokuputika musanganisi, huku, uye pasta.
Zvamunoda
- 4-6 mazamu ehuku
- 1/3 mukombe wemafuta
- 2/3 mukombe waini yakaisvonaka (
- Sauvignon Blanc inoshanda zvakanyatsonaka nekuda kwechimiro chake chinonzi shebaceous)
- 2 10 oz. (kana imwe 14 oz.) inogona kugadzirwa nemuyo mushroom
- 4 oz. cream cream
- 2 clove garlic
- 2 bhuruu eiii (yakagadzirwa zvakanaka)
- 1 pato yemvura yeItaly salad yakagadzirisa mix
- 16 oz. pasita (mutauro unoshanda zvakanaka kwazvo)
- 4 zuva rakasviwa tomato
- Fwanya: parmesan cheese
Nzira Yokuita Izvo
- Preheat oven kusvika 325 degrees. Sungunusa bhari muhombodo huru uye svetera mubato reItaly salad kupfeka musanganisi.
- Zvadaro, fambisa muwaini, mushroom soup, uye kisiki chesi kusvikira zvakanaka. Ramba uchipisa (pasina kuvira) kusanganiswa kwemaminitsi mashanu. Iyo muto unofanirwa kuva wakanaka uye cheki yose inofanira kudimbiswa mukati.
- Itai chicken musina kubhakwa mubibiki uye mudururira musanganiswa wepamusoro pamusoro. Vheka kwema 50-55 maminitsi. Itai pasita maminitsi gumi nemashanu usati wapera. Shandisa pasta uye ushumire huku uye muto muchengeti.
- Pamusoro nemasikati-akaomeswa tomato uye parmesan cheese. Usakanganwa kuchengetedza imwe yewaini yakachena kuti izere kudya!
| Nutritional Guidelines (pakushanda) | |
|---|---|
| Calories | 1800 |
| Total Fat | 89 g |
| Saturated Fat | 30 g |
| Unsaturated Fat | 33 g |
| Cholesterol | 465 mg |
| Sodium | 476 mg |
| Carbohydrates | 90 g |
| Dietary Fiber | 9 g |
| Protein | 150 g |