Mussels ndeimwe yezvigadziriswa zvegungwa zvekugadzirira, uye kunyange zvazvo zviri nyore kudya, zvinokonzera mussel uye garlic newaini tsvuku ndeimwe yezvakanakisa zvekare mumitambo yekugadzirira.
Ndinoda kuvashandira mundiro nechingwa chinokonzerwa nekuvhara mvura yekubika, asi zvinoshamisawo zvinoshandiswa ne pasta kana mupunga.
Heano mamwe mazano ekukubatsira kuti uwane mussels yako kubva mune zvegungwa rezvokudya kusvika kuhote yako.
Kutenga kweMussels
Chikamu chemugove chakakomberedza 3/4 kusvika 1 pound pamunhu. Pandakanga ndakatenga, ndaisendamira kunzvimbo inopa rupo kubva paunogona kuwana vashomanana vakafa kana kuti vakaputsika izvo zvamunofanira kurasikirwa, uye mushure mokubika muchagara muchiwana vashoma vasina kuvhura. Saka ndinoda kufungidzira maererano nepaundi yemuviri wemunhu mumwe nomumwe.
Kuchengeta Mussels
Mvura yakachena inorarama, uye iwe unoda kuzvichengeta nenzira iyo. Vakafa havazi ivo vakanaka. Nzira yakanakisisa yekuchengetedza mussels iri mufiriji, mune mhemberero yepakutanga kana bhegi raipinda, rakaputirwa mumushonga wemvura wakanyoro kana kunyange pepanhau rakanyorova. Chinokosha iwe unoda kuvadzivisa ivo kutonhora uye mvura.
Asi usachengetedze mumvura uye usaisa chisimbiso chavo mumudziyo kana muhomwe yepurasitiki-inoda kuti iwane mweya.
Fishmonger yako inogona kungovhara mussels yako mupepa yaunotora kumba. Muchiitiko ichocho, iwe unogona kuzvichengeta pachitsiyiti nemvura yakagadzirwa pamapepa akavapoteredza.
Iwe unogona kuchengeta mussels muhombe (asi mufriji chete, kwete firiji), chero bedzi pane nzira yekunyunguduka kwechando kuti iyerere kuitira kuti mussels irege kupera. Nzira yakanaka yekuita izvi ndeyokushandisa simira colander mukati membiro.
Uchishandisa nzira dzinorondedzerwa pamusoro apa, unogona kuchengeta mussels yako kwemaawa makumi mana pasina dambudziko.
Asi kazhinji, zvakanakisisa kutenga mari yako zuva raunoronga kuishandisa.
Kuchenesa Mussels
Zvizhinji zvemukoko iwe unogona kuona pane zvekudya zvegungwa zvine ruvara rwebhuruu, ruvara kana dzimwe nguva ruvara rwegorosi. Vanogonawo kunge vane zvidzitiro zviduku zvisingabatanidzi muhombodo dzavo, izvo zvamunofanira kuibvisa kana kudzikisa necheki dzekicheni.
Bvisa chero mapepa akavharwa, kana ayo akazaruka uye usavhara pachako pachawo kana unyoro hukasimwa. Uyezve, kukanda chero zvese zviri pachena kupfuura vamwe. Chinhu chakanaka, chitsva chinofanira kunhuwa segungwa; kukanda kunze chero kunhuhwirira kwakaipa.
Mumazuva ekare iwe waimbofanira kusunungura jecha kubva mushure mutsva, asi mazuva ano isiri iyo zvakare. Izvo zvaiitwa zvinosanganisa kuzviisa mumvura nechinguva chiduku, uye chakanga chiri chinetso chekutambudzika. Mazuva ano kushandiswa kwekutengeserana kunenge kurimwa kana kuti kwave kwatovezwa, naizvozvo haufaniri kunetseka nezvejecha.
Cooking Mussels
Mussels zviri nyore kugadzirira, iwe unogona kungozvisiira mune gango rakaoma uye uchizvibika, zvakavharwa, kusvikira mabhomba awo achizaruka uye vanopa doro ravo rinonhuhwirira. Ipapo iwe unogona kukurudzira mune imwe mararamiro uye peputi yakasviba uye unoshumira nechingwa chisina kumira chekudya mumvura inonaka.
Uye apo iwe unogona kuvabikira mune pani yakaoma, zvakanaka kuti uwedzere waini shomanana pani kuti ubatsire nekunwisa uye kuwedzera kunatsa kumvura. Asi iwe hausi kunyanya kuzvifungidzira, iwe uri kuzviita. Iwe zvechokwadi unongoda zvishoma zvidha mvura pasi pepani.
Kana iwe wakagadzirira kubika, heino mutsara wakajeka uye wakawanda weStamed Mussels Recipe .
Uyezve ona: MaSuits for Fish and Seafood