Butter nekamuti inoita ichi oyster scallop casserole yakafuma uye inonaka. Iri ndiro yakakura inogona kuunganidzirwa zuva risati rasvika uye kuchengetwa mufiriji kusvikira nguva yekubika.
Nhamba yakawanda yeinster inodhaka mumuchero uye mukaka kusanganiswa inoita kuti chigadzirwa ichi chikanaka. Kana iwe usina mukombe wakakwana wewaini inodhaka, shandisa mukaka wakawanda kana kamuti.
Zvamunoda
- 1 mashizha anyezi (akachekwa)
- 1 1/2 makapu / 3 nhokwe mafuta kana margarini (yakanyauka)
- 1 teaspoon celery salt
- 1 dash pepper (kana kuti kuravira)
- 1 lemon (jisi)
- 1 1/2 maaspuni Worcestershire sauce
- 2 tablespoons parsley (yakateyiwa, yakachena)
- 5 makapu aine saline crackers (coarsely crumbled)
- 1 quart
- shucked oysters (yakanatswa, kuchengetedza doro)
- 1 mukombe yakachengetwa oyster doro
- 1/2 kapu chiedza kamuti
- 1/2 mukombe wemukaka
Nzira Yokuita Izvo
- Pisa ovhiti kusvika ku-350 F (180 degrees C / Gasi 4). Butter a 2 1/2-quart baking dish.
- Mukapu yakakura kana saute panopisa, eta anaion muzinga rakasvibiswa kusvika mutete, kwete kusvibiswa. Wedzera celery yemunyu, pepper, juisi yemononi, Worcestershire sauce, parsley, uye crackers.
- Muchigadziro chakagadzirwa, chetatu chimwe chetatu chemakumbo uye hafu yei oysters. Dzokorora nechetatu chezvimedu uye masara oysters; kumusoro nechechi chimwe chetatu chemakumbo.
- Gadzirai oyster zvinwiwa, marisi, nemukaka mumbiya.
- Dururira mukamu musanganiswa pamusoro pe casserole.
- Bika kwemaminetsi makumi matatu nemashanu kusvika makumi mashanu kana kusvika kumativi e-oysters curl.
| Nutritional Guidelines (pakushanda) | |
|---|---|
| Calories | 521 |
| Total Fat | 30 g |
| Saturated Fat | 9 g |
| Unsaturated Fat | 9 g |
| Cholesterol | 25 mg |
| Sodium | 1,011 mg |
| Carbohydrates | 38 g |
| Dietary Fiber | 2 g |
| Protein | 7 g |