Zvinotora nguva yakati pamwe nekuedza kuita tamales , saka vanhu vazhinji vanoita batch guru panguva imwe chete - uye sezvo tamales ichikanda zvakanaka, ichi chirevo chakanaka.
Kana iwe ukazviwana iwe nemasamales akasara, ivo vanonaka chaizvo kana vachidya uye vakabikwa. Vanowana zvakanaka uye vanoputika kunze uye vanonyorera mukati.
Iwe unogona kuvadzingirira zvizere kana kusanganisa tamales akawanda pamwe chete uye kuumba masa muzvidimbu zviduku kuti uite tamales yakagadzirwa-kukura. Shumira tamales yakabikwa nemafuta eji kana aji picante sauce .
Zvamunoda
- 4 tamales (yakasara)
- 1 egg
- 1/2 kapu yeupfu
- 1 cup
- masa harina cornmeal
- 1 teaspoon cumin
- 1 teaspoon garlic munyu
- 1/2 pasi mutsvuku
- 1 tablespoon yakachena minced parsley (kana cilantro)
- 1 quart yemafuta yemafuta ekutsvaira
Nzira Yokuita Izvo
- Bvisa tamales kubva pamapurapa avo, kazhinji cornhusks kana mashizha ebhanana.
- Vasiye sezvinoitwa kana kuti kusanganisa tamales pamwe chete kuti zviite kuti zvive zviduku zviduku-tamari-tamari zvekutsva. Kuumba masamales akasara mumabhora anoshanda zvakanaka kana ava kutonhora. Ita ma tamales akavhenganiswa mumabhora akaenzana neenjere pamusoro pehukuru bhofu yegorofu.
- Bharai mazai muhomwe duku nepasipuni yemvura kusvikira yakanyatsonaka.
- Muchidimbu chisina kudzika, tsvina pamwe chete hupfu, masa harina, kumini, garlic munyu, pepper, uye parsley kana cilantro.
- Dhadhara tamale imwe neimwe kana bhero-rakareba mubhokisi rezai, kurega kuwedzerwa kubviswa, uye kusvika muupfu usanganiswa. Dzokorora nemasamales akasiiwa kana tamale mabhora.
- Pisa 1 kusvika ku 2 masentimita emafuta emafuta mune pombi yakaoma ine mativi akareba pamusoro pepakati-kupisa kusvika ku 360 F.
- Fry the tamales kana tamale bhola, mumatche kana zvichidikanwa, kusvikira dzakadzika dzendarama.
- Ivaise pahwendefa yakafukidzwa nemapepa emapuranga kuti atonhore uye oasasa nawo munyu wakawanda.
- Shingaiya ushamwari nemuchero wekucheka.
Kushumira mazano
Tamales yakabikwa inogona kumira sega sechingwa chinonaka kana chekudya. Asi iwe unogonawo kuvashandira ivo kuti vadye nemafambisi akabatanidzwa. Heano mamwe mazano.
- Risianese mupunga
- Mbeu dzakasviba dzakaoma uye mupunga
- Mucheka wakachena neka diced tomato uye chilies
- Jicama akarova
- Poblano slaw
- Sauteed corn uye poblano pepper
- Kesari muhadhi
- Guacamole uye chips
- Kubika, tomato uye sipinashi saladhi
- Chibage, avocado, chilies uye onion saladi nemapfekete
- Utamatisi akabatwa ne queso fresco uye tsvuku anyezi
Tamales, yakabikwa kana kwete, enda zvakanyanya newaini. Mhando ipi zvayo ichaita, asi zvinyorwa zviviri zvakanakisisa ndezviVienna vanodzika, vanoratidzirwa, vane mazamu kana mazamu. Uye zvechokwadi, iwe haugoni kuenderera mberi ne margaritas, mojitos kana kuti iyo yakakura yeSouth America yakasarudzika inwiwa, pisco muto.