Egg-Free Vegan Matzo Ball Soup

Kana uri kutsvaga vegan uye yega-yega matzo ball soup recipe, hey a great to try. Kunyange zvazvo iyi gorosi yemabhora ndiyo kosher yePaseka, inogona kunge isina kukodzera maAshkenazic vaJudha nekuda kwe tofu, asi ichave yakakodzera kune vamwe vakawanda pamusana wezvokudya zvePaseka zvakanyanya kudzvinyirira. Recipe yakakodzera yeEner-G.

Zvamunoda

Nzira Yokuita Izvo

  1. Muchidimbu chemasvikiro, funganisa tofu uye mafuta pamwe chete kusvikira yakanyorova. Kuisa parutivi.
  2. Gadzirai zvakasara zvinoshandiswa (kunze kwemiriwo muto ) muvhenganidzi ndiro. Pasi pfupi inokurumidza, funganya muchanganyira we tofu kweminiti imwe. Nyora zvidimbu uye shandisa imwe maminitsi matatu pamasikati masikati. Regai igare kwemaminitsi mashanu.
  3. Muchikwidza chemukati kana mukati-kati-pasi moto, gadzira nzvimbo ye matzah ball musanganiswa mumupata nemaspuniko. Rega muto ushuke kwemaminitsi makumi matatu, akafukidzirwa.
Nutritional Guidelines (pakushanda)
Calories 394
Total Fat 27 g
Saturated Fat 5 g
Unsaturated Fat 15 g
Cholesterol 226 mg
Sodium 927 mg
Carbohydrates 20 g
Dietary Fiber 2 g
Protein 19 g
(Nyaya yezvokudya pane mapeji edu inotorwa achishandisa dhiyabhorosi yezvigadzirwa uye inofanira kufungidzirwa kuti inofungidzirwa. Mimwe yemigumisiro inogona kuchinja.)