French Potato Omelette Recipe

Iyi recipe omelet mapiyona inopa nzira yakakurumidza, nyore nyore yekuita kudya kwekudya zvinovaka, kudya kwemanheru, kana kudya kwemanheru. Uchishandisa maitiro mashomanana akaoma, unogona kunyatsogadzirisa nzira yekuita zvakasiyana-siyana French omelet - inozivikanwawo se omelette - uye ita zvigadziriswe nedash yemasikirwo ako aunoda kana mashizha mashomanana.

Cook's note : Sezvo mukuru mukuru, Julia Child, akambocherechedza, verenga nheyo yose musati maita omelet yako yekutanga. Mayekuro ehogi anofamba nokukurumidza zvikuru, uye hapana nguva yekukurukura chikafu chako kana iwe watanga matanho.

Zvamunoda

Nzira Yokuita Izvo

  1. Sungunusa 1 kikapu bhotela muhombe yakakura uye sunga mbatatisi, anyanisi, nemiriwo kwemaminitsi gumi, kana kuti kusvikira miriwo iine tsvuku uye ine nyoro.
  2. Dzoserai miriwo yakabikwa kudiro uye uiise parutivi.
  3. Wedzera mafuta emuorivhi kune skillet uye upise pamusoro pepakati-yakanyanya kupisa.
  4. Whisk mazai kusvikira vapera. Ita hafu yengoro muai mazai.
  5. Wedzerai ibisi yakasara kune skillet uye muiise iyo nemafuta kusvikira ichanyunguduka uye inenge ichando uye inobhururuka.
  1. Dururirai mazai muhuni inopisa uye mubike, muchifambisa foshoro nokukurumidza kuburikidza nemazai mudiki maduku uye zigzags kusvikira mazai anenge anenge 80% akabika.
  2. Bvisa pasi kumusoro kwemazai nechekumusoro kwekapu yakakura kana kuti spatula shoma spatula.
  3. Nyaya mazai nemunyu uye pepper kuti tate.
  4. Fukidza shredded cheese uye yakakoswa herbs pamazai uye yevhara nechifukidzo. Bvisai kupisa uye bvumira omelet kuti ienderere kubika kwemaminetsi maviri kusvika ku3, zvichienderana nekusimba kwaunoda mazai ako.
  5. Tilt the skillet kune rumwe rutivi uye, uchishandisa rubber spatula, nyatsomesa omelet kunze kwepani uye uende kunzvimbo yakasvibira inoshumira.
  6. Spoon the reserved, sauteed mbatatisi uye eiiii pane omelet uye zvinyoronyoro muzvipfeke mumutambo wemufananidzo.
Nutritional Guidelines (pakushanda)
Calories 1077
Total Fat 74 g
Saturated Fat 26 g
Unsaturated Fat 35 g
Cholesterol 965 mg
Sodium 383 mg
Carbohydrates 67 g
Dietary Fiber 8 g
Protein 38 g
(Nyaya yezvokudya pane mapeji edu inotorwa achishandisa dhiyabhorosi yezvigadzirwa uye inofanira kufungidzirwa kuti inofungidzirwa. Mimwe yemigumisiro inogona kuchinja.)