Fried Crab Balls

Iko kusanganiswa kwezvipembenene zvakasvibiswa zvibhakera zvinokonzera setsanga yekate. Mamwe mayonnaise, imwe yemasitadhi, uye Worcestershire sauce inowedzera zvinonaka. Kuti uwedzere ruvara, wedzera zvakanakisisa minced tsvuku kana tsvuku tsvuku tsvuku. Kana kuwedzera zvimwe zvakagadzirwa zvakasvibira zvakasvibirirwa muvhenganiswa.

Shumira idzi dzakanaka dzinobata zvipukanana ne remoulade kana tartar sauce kana cocktail sauce .

Zvamunoda

• 1 pound fresh crabmeat
• 2 mazai makuru, akarohwa zvakanaka
• 3 kusvika ku4 pasipuni yakanyungudutswa yakanyungudutswa, yakasarudzwa
• 1/2 mukombe cracker makumbo
• 4 tablespoons mayonnaise
• 1 puniki yakagadzirwa musadhi
• 1 teaspoon Worcestershire sauce
• 1/2 teaspoon kosher munyu, yakarungwa nomunyu, kana kuti Old Bay seasoning
• 1/4 teaspoon itsva yakasviba pasi pepuru
• chikafu chakaoma chakaomeswa makumbo kana cracker makungu ekuputika

Nzira Yokuita Izvo

1. Sarudza nyama yenzara pamusoro, ichibvisa chero bits ehombodo.
2. Gonyanisa pamwe chete nenyuchi nemazai akarohwa, anyanisi, kana achishandura, mapeji emvura, mayonnaise, masardard, uye Worcestershire sauce. Wedzera munyu uye pepire uye unyatsoronga musanganiswa wezvipembenene mumabhora maduku.
3. Isa bharafu mabhodhi pane ndiro huru kana kubika gango uye chill kusvikira wakasimba.
4. Nguva pfupi usati watanga nguva, shandisa mabheji muchingwa chakanaka mutswanda uye yakadzika fry mumafuta anopisa (365 F) kusvikira ndarama yakaonda.

1. Shingairira kupisa nechisarudzo chako chekudya remulade, chikafu chinoputika, kana cocktail sauce.

Mazano uye Kusiyana

• Ita musanganiswa mune zviduku zviduku kana zvina zvakakura zvebibi uye fry kana kuisa muhotela (kana kuti pasina kunze kweputika).
• Rongedza bhanhire mumapuko panko crumbs musati mava kunaya kune imwe-crispy coating.
• Wedzerai zvakasanganiswa zvakatsvuka kana tsvuku bhero pepper kumusanganiswa weganda.
• Wedzera pamusoro pe 1/4 kusvika 1/2 kikapuji yeCajun seasoning kumusanganiswa weganda.

Nutritional Guidelines (pakushanda)
Calories	150
Total Fat	8 g
Saturated Fat	2 g
Unsaturated Fat	2 g
Cholesterol	115 mg
Sodium	125 mg
Carbohydrates	13 g
Dietary Fiber	4 g
Protein	7 g

(Nyaya yezvokudya pane mapeji edu inotorwa achishandisa dhiyabhorosi yezvigadzirwa uye inofanira kufungidzirwa kuti inofungidzirwa. Mimwe yemigumisiro inogona kuchinja.)