Kanganwa koti, ginger inotora mu julep ino uye chinhu chinoshamisa.
Inotanga nekukanganiswa kwe ginger muBulleit Bourbon, iyo inotora kumativi evhiki, zvichida maviri, zvichienderana nekunaka kwako. Ndakanga ndine chirwere che ginger-whiskey chichibuda zvakakwana pamazuva mashanu uye zvimwe zvaidiwa 10, kunyange zvazvo ndaizotanga kuitarisisa kwemazuva maviri. Zvakawanda izvi zvinotarisa kuti inguva yakawanda sei inoshandisa.
Kana imwe iyo inguva yakanaka inopera, ginger yakawanda inodonhwa nevhukira rakasviba, bourbon inowedzerwa, saka iyo yose inoputirwa nekatsva soda. Chigumisiro chikafu chinopisa chiri chekupemberera kwemaviri bourbon yakanaka kwazvo uye zvinonhuwira zvinowanikwa zvinongowanikwa mu ginger.
Zvamunoda
- 1 1/3 ounces Ginger-yakapindirwa
- Bulleit Bourbon Whiskey
- 1/2 ounce organic brown tsvuku
- 1/4 ounce itsva
- ginger (peeled uye minced)
- 1 1/2 ounces
- soda water
- Murasi kana lime twist (yokugadzirisa)
Nzira Yokuita Izvo
- Dhayisa girasi uye shuga tsvuku pamwe chete kusvikira shuga yose yakanyoroveswa uye inenge yakasvibiswa.
- Wedzera dash soda kuti apedze kupedza shuga, simbisa mu bourbon.
- Pedzisa nechando, soda kuvira, uye lemon kana lime twist.
(Recipe kubva kuBulleit Bourbon Whiskey)
Nutritional Guidelines (pakushanda) | |
---|---|
Calories | 241 |
Total Fat | 0 g |
Saturated Fat | 0 g |
Unsaturated Fat | 0 g |
Cholesterol | 0 mg |
Sodium | 8 mg |
Carbohydrates | 59 g |
Dietary Fiber | 3 g |
Protein | 2 g |