Iyi inonaka inotapira tomato inogadzirwa nekuzadzwa kwemavara tatoti, shuga, uye sinamoni. Iko-kunakidza kaviri kunyorera, uye pie inofadza yekuitira shamwari neshamwari. Nokuda kwekunakidza kwakasiyana-siyana uchishandiswa tema tate, tira gorosi tomato cake edza.
Zvamunoda
- 6 kusvika ku8 pakati pegorosi tomato
- 2 tablespoons mumonamu
- 1 teaspoon grated lemon zest
- 1/2 teaspoon munyu
- 1/4 teaspoon pasi
- sinamoni
- 3/4 kapu granulated sugar
- 2 tablespoons cornstarch
- 1 tablespoon butter
- pastry ye 9-inch 2-crust pie
Nzira Yokuita Izvo
- Shambai mashizha machena; peel uye slice.
- Muchipupe, nganisa tomate nemuchero wemonamu, zest lemon, munyu, uye sinamoni. Ika iyo yakasanganiswa tomato musanganiswa pamusoro pekupisa kwepasi, ichikurudzira kazhinji.
- Sungai shuga uye cornstarch; svetera mu tomato musanganiswa. Cook muzanganise kusvikira wajeka, achikurudzira nguva dzose. Wedzera boroti, bvisa kubva pakupisa, uye rega kumira kusvikira zvishoma zvakanyorova.
- Tora ndiro yakakura yepa 9-inch pie ne pastry; dururira mu tomato musanganiswa. Ivhara nepamusoro pepasiteri, mabheji akasimbiswa, crimp, uye ucheke zvimedu zviduku zvishoma mumakumbo kuitira kuti mhepo isapukunyuka.
- Bika pa 425 F kwemaminitsi 35 kusvika ku45, kana kusvika kusvika panyoro.
Shumira ushamwari kana kuti wakanatswa.
| Nutritional Guidelines (pakushanda) | |
|---|---|
| Calories | 270 |
| Total Fat | 13 g |
| Saturated Fat | 3 g |
| Unsaturated Fat | 3 g |
| Cholesterol | 4 mg |
| Sodium | 79 mg |
| Carbohydrates | 36 g |
| Dietary Fiber | 1 g |
| Protein | 3 g |