Iyi hash brown casserole isidho huru yekushandira ne brary kana kuti kudya kwemazuva ano, kana kushanda pamwe chete neinterret for dinner. Hash mahara, ham, sipinashi, uye musese usina cheese unogadzira iyi inonaka yehah brown casserole. Pamusoro pe casserole nechingwa chinoputika mutsvuku kune rumwe ruvara uye ruka.
Zvamunoda
- 3 tablespoons butter
- 3 tablespoons yose-chinangwa choupfu
- 2 makapu mukaka
- 2 makapu shredded cheddar cheese
- 1 tablespoon Dijon masitadhi
- munyu uye mutsva mutsvuku wepasi, kuti tora
- 2 makapu akadyiwa nyama yakabikwa
- 1 paka (24 ounces) firiza hash maruva mbatata, thawed *
- 1 (10-ounce) inotakura sipinashi yakakanyiwa yakaoma, yakanyongedzwa uye yakanyorova zvakanaka
- 1 cup
- chingwa chinonyorera zviputi zvakakumbirwa ne 2 tablespoons yebhuru, kusarudza
Nzira Yokuita Izvo
- Pisa huni ku 350 F (180 C / Gesi 4). Girai 2 1/2 kusvika ku3-quart kubika ndiro kana kupinza mukati mukati mekubika kubika spray.
- Muchikwata chinoputika pamusoro pepakati pekupisa, nyanya marara. Wedzera furawa uye kubika, kukurudzira, kusvikira kushizha. Ramba uchibika uye uchikurudzira kwemaminetsi maviri. Zvishoma nezvishoma wedzera mukaka. Cook, inomutsa, kusvikira yakasvibiswa. Isa mucheche uye musadhiya kusvika zvakanaka. Ramba uchibika uye uchikurudzira, kusvikira cheese yanyunguduka. Ivira uye uwedzere munyu uye pepper, sezvinodiwa.
- Ronga hafu yeka diced muzasi kwebhaka yekubika. Pamusoro pema ham nehafu yezvinyorwa zvakasvibirira mbatatisi uye hafu yejisi sauce. Dzokorora pamwe nehana yakasara, hash browns, uye cheese sauce.
- Kana zvichidiwa, kumusoro nechingwa chakakangwa.
- Bika kwemaminitsi 45 kusvika ku55.
* Kuti usvike hutsvuku hwemhangura, uzviise mumudziyo mufiriji kwemaawa akawanda kana usiku. Pat yakaoma uye inoshandisa mukapepe. Kana iwe uri kukurumidza, uise hurabhu hweh hash in a colander uye udire pasi pemvura inotonhora inotonhora. Ivaise pamapurasitiki mapepa uye pat pakaoma kana kuisa mu saladi spinner.
Iwe Unogonawo Kuda
Kudenga Hash Browns neCheddar Cheese
Slow Cooker Hash Brown Casserole
Nutritional Guidelines (pakushanda) | |
---|---|
Calories | 598 |
Total Fat | 39 g |
Saturated Fat | 17 g |
Unsaturated Fat | 14 g |
Cholesterol | 80 mg |
Sodium | 851 mg |
Carbohydrates | 43 g |
Dietary Fiber | 5 g |
Protein | 22 g |