Manomade hash brown mbatata, nzira yakanaka yekutanga zuva ripi neripi! Vaizoitawo rutivi rwakanaka rwebrunch, masikati, kana kudya kwemanheru. Kana kuti shandisa musanganiswa weharu hwehahh kuti uite ah bass brown casserole kana kuti nguruve yehavha .
Zvamunoda
- 4 mikombe inotonhorera yakabikwa mbatata, yakasarudzwa
- 1 tablespoon minced onion
- 1 teaspoon munyu
- 1/4 teaspoon pepper
- 1/4 mukombe wemukaka
- 3 tablespoons butter
Nzira Yokuita Izvo
- Gadzirai mbatatisi, anyanisi, munyu, pepper, uye mukaka. Sungunusa bhotela mune guru guru skillet pamusoro pepakati moto. Usarega mafuta acho achipisa.
- Apo bhari inotyisa, wedzera mbatatisi musanganiswa. Dhinda pasi zvakasimba. Deredza kupisa uye fry zvishoma nezvishoma kusvikira pasi chiri doro dhete.
- Usamutsa. Tendeuka zvakananga kana kuisa pasi pebrailer kuti usvike kune rumwe rutivi.
- Inoshumira 4.
| Nutritional Guidelines (pakushanda) | |
|---|---|
| Calories | 216 |
| Total Fat | 10 g |
| Saturated Fat | 6 g |
| Unsaturated Fat | 3 g |
| Cholesterol | 27 mg |
| Sodium | 32 mg |
| Carbohydrates | 29 g |
| Dietary Fiber | 3 g |
| Protein | 4 g |