Aya mahwendefa emuapuro anogadzirwa ne flaky yose-bhuru rakaputika uye kuvharwa kweapuro. Itai kuzadza zuva zuva uye kubheka zuva richava snap. Gadzirirai mapepa uye isaiwe hafu yavo imwe zuva.
Ndinoda kuvarova semakumbo emakona nokuti pane zvishoma uye hapana chikonzero chekudzorerazve bundu, asi iwe unogona kutema mitsetse pamwe nekuita hafu yemwedzi maumbirwo.
Zvamunoda
- Apple Kuzadza:
- 3 pounds mapapiro
- 4 maspunijoni jisi remuori
- 3/4 mukombe chiedza cheshuga (yakatakurwa)
- 1/2 mukombe shuga (granulated)
- 3 tablespoons cornstarch
- 1 dash nutmeg
- 1 pinch munyu
- 3/4 teaspoon sinamoni
- 1 teaspoon vanilla extract
- Pastry:
- 2 3/4 makapu uye 2 mafupuni ose futi yechinangwa (13 ounces)
- 1/2 teaspoon munyu
- 1 supuni 1 shuga
- Optional: 1 teaspoon vanilla powder
- 8 ounces / 2 tsvimbo yehuta (akacheka kuita zvimedu zviduku, zvakasungwa mufiriji)
- 7-11 tablespoons iceji
- Egg Geza uye Topping:
- 1 egg yolk
- 2 maspuniki chiedza chekamu (kana mukaka)
- Fukidza: 1 kiyiyo yegaini sinamoni shuga (kana kuti vanilla shuga)
Nzira Yokuita Izvo
- Tsunga maapuro; core uye dice. Bvisa maapuro muhombodo ine juimu.
- Muchikwata chikuru chemasikati, fukidza shuga yakasviba, 1/2 mukombe granulated shuga, uye cornstarch; zvinokonzera kuwirirana. Wedzera maapuro, nutmeg, pinch yemunyu, uye 3/4 teaspoon yekinamoni. Uyai kumimiriro, muchikurudzira nguva dzose. Deredza kupisa kusvika pasi uye kumira, kusveta kakawanda, kwemaminetsi anenge makumi maviri kusvika makumi matatu, kana kusvika aporo ari nyoro uye musanganiswa wacho wakaoma. Itai kuti muvanamato inobviswa.
- Rega kuzadza kunotonhora. Kana usingaiti mapairi pakarepo, chengetera mufiriji kwemazuva maviri. Kuzadza kunogonawo kuve kwakanyungudzwa kwemwedzi 9.
- Muchibiro chikuru, sunga pamwe chete upfu, 1/2 teaspoon yemunyu, 1 kipuni cheshuga, uye vanilla poda, kana uchishandisa.
- Wedzerai mapuranga muhomwe yekusanganiswa uye musanganise uchishandisa blender, fingers, kana chirongwa chezvokudya zvinongokwana kuitira kuti mishonga yakasvibiswa nemamwe mapepa-zvidimbu zvemafuta anenge achiripo. Anenge anenge 8 kusvika ku10 mapulisa achishandisa zvokudya zvekudya.
- Kana ukashandisa purogiramu yezvokudya, tumira furasi uye bhatikiti muzinga mukuru. Wedzerai 6 maspuniji emvura yechando kusvika kuupfu uye bhitanidhi musanganiswa uye mukanda pamwe chete kusvikira yakanyoroveswa. Ramba uchinge uwedzere mvura shoma shoma kusvikira musanganiswa uchitanga kuumba clumps.
- Dzorerai musanganiswa kunze pane zvishoma zvishoma uye musvike kaviri kusvikira chidimbu ichiumbwa. Kana zvichidikanwa, simbisa maoko zvishoma, asi usapfurikidza zvakakanyiwa muhomwe kana kuwedzera mamwe mvura pane zvakakosha kubatana pamwechete. Ita mumakona maviri emakiromita gumi nemaviri uye imwe masendimita masendimita, kuvhara imwe neimwe mupurasitiki, uye firiji kwemaminitsi makumi matatu nemakumi matatu nemashanu.
- Ridzai chikafu chisina kubuda kune rectangle anenge masendimita makumi maviri nema12 masendimita. Uine pizza mucheka kana mucheka, cheka huta hutakiti hwema 4 masendimita yakafara uye masendimita matanhatu murefu.
- Isai 2 heaping tablespoons yeapuro kuzadza mukati mezasi yehafu yeimwe rectangles. Nomunwe wako, dab mvura shoma kumativi ose. Tora musoro pamusoro pekuzadza uye tora zvinyoronyoro kuti uvhare. Tora foshoro uye usvike pamativi ose nemiti. Gadzira pepa rakaputika gadzira bheji uye dzokorora pamwe chete nemasara makumi manomwe. Bvisa pfuyo yakasara uye dzokorora mamwe mapepa 8. Refrigerate yekubika mabheti kwemaminetsi anenge makumi maviri nemakumi matatu.
- Panguva ino, kana iwe uchida, iwe unogona kusunungura zvose kana hafu yezvipike zvakagadzirwa ipapo uende kune mahwendefa efriji. Pazvokubika zuva, varonga pahomwe-yakanyatsogadzirwa bheji uye ramba uine recipe.
- Heat oven to 375 F.
- Tora pie kunze kwefriji.
- Gadzirai mazai yolk nekamu. Bvisai mazai evha zvishoma pamusoro payo imwe neimwe. Fukidza nesinamoni shuga kana vanilla shuga uye ucheke mhepo kana mavheti mashomanana kumusoro kwepivha imwe neimwe.
- Bika kwemaminitsi anenge 24 kusvika kumakumi matatu, kana kusvika kusvikira panyoro isvibiswa uye kuzadzwa kuri kubwinya.
Iwe Unogonawo Kuda
| Nutritional Guidelines (pakushanda) | |
|---|---|
| Calories | 321 |
| Total Fat | 15 g |
| Saturated Fat | 8 g |
| Unsaturated Fat | 5 g |
| Cholesterol | 44 mg |
| Sodium | 354 mg |
| Carbohydrates | 45 g |
| Dietary Fiber | 4 g |
| Protein | 3 g |