Yakagadzirwa nehafu yepakiti ye Recipe Secrets Savory Herb ne Garlic, ino recipe inoita chingwa chinonaka chinonaka uye chinotaridzika chakanaka. Miriwo uye garlic flavour zvakakwana zvepikiniki, pasta kudya, uye nguva dzinokosha. Zvipfeko zveLeftover zvinonakidzawo zvikuru kana zvigadzirwa mucheke chekudya sandwiches.
Zvamunoda
- 3/4 mukombe yakadziya mvura, 95 kusvika 110 degrees F
- 2 tsp mafuta yemafuta
- 1-1 / 2 tsp shuga
- 1/2 packet Recipe Yakachengetwa Sirivo Yakagadzirwa ne Garlic
- 1-1 / 2 tsp yakaita mbiriso yakaoma
- 1-1 / 2 makapu chingwa choupfu
- 1 Tbsp yakanyunguduka mafuta
Nzira Yokuita Izvo
- Muchidimbu chemasvikiro, sangana pamwe nemvura, mafuta, shuga, soup mix, uye mbiriso. Sakanidza muupfu, hafu yekapu pane imwe nguva. Dzorera poda kunze kwepamusoro kana kuti bhodhi uye uinamate kwemaminitsi mashanu. Kana mukanwa uchinge usina kunyanya kuwedzera, wedzerazve hupfu, mupuni wepuni panguva.
- Gadzira chidimbu chemasvikiro uye kupfupisa kana kuti mafuta. Isa mukanyiwa mumudziyo ugoishandura kuitira kuti mukanyiwa ufukidzwe kumusoro. Ivhara ndiro uye urega hupfu hukwire munzvimbo inotonhora, isina mahwanda kwemaminitsi makumi mashanu kana makumi maviri kana kusvika iyo yakapetwa kaviri. Punch pasi iyo hlama . Dzorera kumhepo yakasvibira kana bhodhi uye ufukidze kwemaminitsi matatu. Ita mukanyiwa muchingwa chakazara. Gadzira bhaka rekubika. Isa chikafu chakakomberedza pane pepa, chifukidze nejira rakachena, uye uite kuti rimire kwemaminitsi makumi matatu munzvimbo inotonhora, isina kushandiswa kana kuti kusvika kaviri muhukuru.
- Usati waisa chingwa muchoto, nyora kumusoro ne x uye brashe pane imwe yakanyunguduka. Bika pamakiromita 350 F kwemaminitsi makumi matatu kana kuti kusvikira yakasvibiswa. Bvisa chingwa kubva pani uye uite kuti ichitonhorera pavharo.
Bread Baking Tips:
Mafuta emafuta ari muhope iyi inogona kuchinjwa nehuwandu hwemafuta omuorivhi, kokonati mafuta, safflower mafuta, mafuta, kana kupfupisa. Vose vanoshanda zvakanaka muzvokudya zvechingwa.
Kana iwe uine zvinetso kuti chingwa chako chimuke, edza kushandisa bhodhi remvura mvura. Mvura inobva pamapopu inogona kunge ine chlorine inouraya mbiriso inofanirwa kuita kuti chingwa chiwedzere. Uyewo, dzivisa kushandisa mvura yakapfuura nemvura inonwisa mvura. Inogona kuuraya mbiriso, ichimisa chingwa kubva pakusimuka.
Iwe unogona kushandisa chero marudzi ose ehuga mune iyi recipe. Kokoti shuga uye shuga yakasvibiswa inogona kushandura shuga yakawanda muyiyi ino.
Iwe haufaniri kupfeka chikafu nechingu chinoputika kana iwe usina chaipo. Iwe unogona kusvibisa imwe mazai ega uye oivhigira pamusoro pechingwa kuti upe chingwa chioneke.
| Nutritional Guidelines (pakushanda) | |
|---|---|
| Calories | 58 |
| Total Fat | 3 g |
| Saturated Fat | 1 g |
| Unsaturated Fat | 1 g |
| Cholesterol | 3 mg |
| Sodium | 122 mg |
| Carbohydrates | 7 g |
| Dietary Fiber | 1 g |
| Protein | 1 g |