Italian Meatloaf Recipe

Hapana chinokonzera nzvimbo iyo usiku hwechando husiku huri nani kupfuura nyama yefodya, uye chikafu chine fodya sandwich pane zuva rinopisa remvura rine nzvimbo yacho zvakare. Ichi ndicho chiItaly nyamaloaf version yevakakurumbira classic. Iyo inoshandisa zvose pasi penyuchi uye pasi pork yakavhenganiswa neinotoni anonti , garlic, inonaka bell pepper, herbs uye Parmesan cheese.

Zvamunoda

Nzira Yokuita Izvo

  1. Preheat oven kusvika 375 F.
  2. Ita pasi pasi nyuchi uye inguruve mune ndiro huru. Pamusoro ne mazai, breadcrumbs, anotapira anyezi, Parmesan cheese, bell tsvuku, garlic, parsley, oregano, basil, munyu, uye pepper.
  3. Shandisa hove huru yekuveza kusanganisa nyama , kufungidzira zvishandiso pamwe chete. Dhonzai mizinga yeforogo kuburikidza nemusanganiswa paunoshandura ndiro. Chenjerera kuti usafunganya, kana nyama nyama ichava yakasimba.
  1. Durai musanganiswa muchigodo chechingwa uye chengetedza kumusoro. Usatakura zvakare zvakasimba. '
  2. Paridzai tomato pasi pepamusoro pe nyama.
  3. Isa chikafu chechingwa pane bheyi yekubheka kuti ubate chero matonho angangoputika. Bika kweawa imwe nemaminitsi gumi nemashanu. Rega nyama yekudya zororo kwemaminetsi gumi nemashanu usati watema kushumira.

Mazano uye Kusiyana:

Nutritional Guidelines (pakushanda)
Calories 386
Total Fat 20 g
Saturated Fat 8 g
Unsaturated Fat 8 g
Cholesterol 214 mg
Sodium 534 mg
Carbohydrates 12 g
Dietary Fiber 2 g
Protein 38 g
(Nyaya yezvokudya pane mapeji edu inotorwa achishandisa dhiyabhorosi yezvigadzirwa uye inofanira kufungidzirwa kuti inofungidzirwa. Mimwe yemigumisiro inogona kuchinja.)