Lemon Curd Recipe

Heino chidimbu chisina kunaka, chinotapira uye chinotyisa chinopa chipo chinotyisa, kunyanya chakakomberedza mazororo echando apo michero iri mumwaka. Izvo zvinonakidza sekuzadza pakati pemakanda emakanda, uyewo zvakaparadzirwa pamusoro pezvibereko zvitsva. Nzira inofadza yekufadzwa nemonmon curd ndeyokushandira dollop yayo pamusoro pegingersnap cookies .

Zvamunoda

Nzira Yokuita Izvo

  1. Grate lemon inodonha kubva kune maviri emamoni.
  2. Zvimwewo, shandisa pepper peeler kuti ubvise chikamu chechino chete chechidimbu, uchisiya mutsvuku mutsvuku shure. Shandisai mapepa aya muzvokudya zvekudya kusvikira vanyatsonaka.
  3. Dura mandimu yakakoswa muhafu uye chengeta kunze uye usvise jisi. Edza jisi. Iwe unoda 1/2 mukombe kuti uite lekardi yekasi. Kana zvichidikanwa, wedzera jisi kubva pane imwe yemon. Zano: Chengetedza mbeu uye mitsvuku yakaita semon peels kuti iite citrus pectin yemangwana jams uye jellies.
  1. Wedzera masendimita kana maviri emvura kune chikamu chepasi chechivharo chechipiri, kana kushandura kaviri gorozi nekuisa ndiro inopisa moto pamusoro pehari (isa inch kana maviri emvura muhari). Itai mvura kuti iyamire pamusoro pemhepo inopisa.
  2. Muchivharo chekupisa-chivharo kana kuti chikamu chepamusoro chechivharo kaviri, gadzirai mazai maviri pamwe chete nechitatu yevha yolk. Wedzera shuga uye bhotela (mune zvinyorwa zviduku), pamwe chete nejisi remuoni uye zest.
  3. Whisk kusvikira shuga yakanyungudutswa zvachose uye bhotela yakanyunguduka zvachose. Shandura whisk kusvika kune spoon uye simbisa, kazhinji, kusvikira musanganiswa uchitanga kuvhara, anenge maminitsi gumi.
  4. Panguva iyi, sterilize mitsara .
  5. Kubvira panguva iyo inotanga kuvhara kusvika pakuguma iwe uri pabasa: simbisa usingaregi kusvikira iyo yakasviba yakareba zvakakwana kuti igadzire shure kwepuni. Kana iwe usina chokwadi, kuedza kwekuchengetedza ndiko kuisa 1/2 teasponi yekodhi pane imwe nzvimbo yakanakira. Muminiti imwechete inofanira kuiswa kumusana wakaoma pane imwe nzvimbo pakati pe custard uye pudding.

    Mazano: Kukurudzira nguva dzose kunokosha: kana iwe usingakwanisi kuguma nemakande maduku echando chakakanganiswa mumaroni ako. Uyewo, kana usati wamboita michero yemapuranga asati apfuura, zvinobatsira kuti uzive kuti ruvara haruzove rwakanyatsozadzwa nekuderera kwepudding kushandiswa kwaunoda uchiri kuchipisa.
  6. Spoon the curd in the sterilized jars from between 1/4 and 1/2-inch head space. Chengetedza zvidzitiro.

Kunze kwekuti zvirongo zvakasimbiswa nekugadziriswa, michero yemichero inongoramba iri mufiriji kwemavhiki maviri kusvika ku2. Kwekuchengetedza kwenguva yakareba, gadzirai 1/4 kana 1/2-pint mitsara yemononi yakasviba mumvura yakashambidza yemvura kwemaminitsi gumi nemashanu.

Kana imwe yakagadzirwa, mitsara yemononi yakasara icharamba iri mufiriji kwemwedzi mitatu kusvikira yazaruka (mushure mokuzarura, inongopedza mavhiki 1 - 2). Musoro wepakadzika mumidziyo yakavharwa ingasviba zvishoma kana ikachengetwa kwenguva yakareba kupfuura mwedzi, asi iyo inongova yekufungidzira, kwete dambudziko reutano.

Vane ruzivo vanogona kunge vari kusimudza nheyo mubvunzo: Unonyatsoda kufirisa zvirongo zvakavharwa kunyange iwe wakagadziridza mumvura yakashambidza inopisa here? Hungu, nemichero makadzika, iwe unozviita.

Murasi wekimhi unogonawo kutonhora kusvika kwegore rimwe.

Nutritional Guidelines (pakushanda)
Calories 52
Total Fat 4 g
Saturated Fat 3 g
Unsaturated Fat 1 g
Cholesterol 29 mg
Sodium 8 mg
Carbohydrates 3 g
Dietary Fiber 0 g
Protein 1 g
(Nyaya yezvokudya pane mapeji edu inotorwa achishandisa dhiyabhorosi yezvigadzirwa uye inofanira kufungidzirwa kuti inofungidzirwa. Mimwe yemigumisiro inogona kuchinja.)