Pectin chinhu chinowanzoitika muchibereko chinoita kuti kutapira kuchengetedza gel. Zvisinei, zvimwe zvibereko zvakaderera mu pectin uye zvinoda kuwedzera pectin kuitira gel. Iwe unogona kutenga pectin yekutengeserana, kana iwe unogona kuzviita iwe kubva kune macrorus citrus. Iwe unogonawo kuita pectin kubva maapuro .
High-pectin citrus peel ndiyo inoita marmalade gel pasina yakawedzerwa pectin . Ramba uchiyeuka kuti ndiyo pith white kana chikamu chemukati che peji ye citrus yakafuma pectin. Michero yakasvibira ine zvakawanda zvepith ichi kupfuura michero yakaibva zvakakwana. Iwe unogona kushandisa chero macrovirisiti yekodhi iyi, asi mapapiro emuzambiringa anoshanda zvakanyanya zvakanaka nekuda kwepith yakakura.
Iva nechokwadi chokuti unoshandisa michero yakakura zvakasikwa nokuti haudi mishonga inouraya mu pectin yako!
Zvamunoda
- 1/2 pound nyeredzi yemiti ye citrus peels
- 2 makapu mvura
- 1/4 mukombe juisi
Nzira Yokuita Izvo
- Bvisa jira rinotapira remavara neester kana yemiriwo peel. Itai chimwe chinhu kune imwe shanduro yakadai seyamoncello . Miti yacho inoshamisa uye inonaka uye inonaka, asi inogona kukurira mavhenekeri emimwe michero mujams yako uye jellies , uye haauye neipi pectin kumutambo.
- Bvisai mapepa machena, fukisa zvakanaka, uye uremu.
- Gadzirai muti wakabikwa we citrus peel pith nemuto wemuti muhari yakakura. Regai kumirira kwemaawa maviri. Wedzera mvura uye rega kumira kweawa imwe.
- Uyai musanganiswa kusvikira wiraya pamusoro pekupisa kukuru. Deredza kupisa uye kumira kwemaminitsi gumi nemashanu. Bvisa kubva pakupisa uye rega kupora.
- Dzvinyirira kuburikidza nechikwama chejelly kana zvikamu zvakasiyana zve cheesecloth. Iyo yega pectin icharamba iri mufiriji kwevhiki, kana mufiriji kwemwedzi mitanhatu.
| Nutritional Guidelines (pakushanda) | |
|---|---|
| Calories | 15 |
| Total Fat | 0 g |
| Saturated Fat | 0 g |
| Unsaturated Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 2 mg |
| Carbohydrates | 4 g |
| Dietary Fiber | 2 g |
| Protein | 0 g |