Mwoyo uye kuzadza, mukoro uyu wepatat unowana ruvara kubva kunonisi nemiriwo. Bhakoni uye chives zvinoshandiswa segarnishes. Zvimwe zvipfeko zvinoratidzirwa zvinosanganisira maranda akachekwa kana diced lobster.
Zvamunoda
- 4 tablespoons bata
- 2 mashizha ejai eii, yakanyongedzwa uye yakatswa
- 2 pounds mbatatisi, yakakanganiswa uye yakatswa
- 3 makapu mukaka
- 5-1 / 2 makapu okugadzira chicken mabiko kana kushandiswa makedheni
- 1/4 cup chipped fresh chives
- 1/2 teaspoon celery mbeu
- 1/4 teaspoon yakaomeswa thyme, yakazara
- 1 cup cup cream
- Munyu uye mutsva mutsvuku wepisi kuti uite
- 2 tablespoons butter
- 2 tablespoons yose-chinangwa choupfu
- 1/2 kapu yakasikwa
- fresh chives
- 6 zvimedu tsvina bhakoni, crisply fried uye yakasarudzwa
Nzira Yokuita Izvo
- Pisai chetanhatu kusvika ku8-quart stockpot, wedzerai bhotela uye anyezi, uye gadzira zvinyoro. Musarega anonisi akachena. Wedzera mbatata yakakanganiswa uye yakakanyiwa, mukaka, uye nyama yehuku . Wedzera 1/4 mukombe chives , mbeu yepelery, uye thyme . Dhavhara uye gadzira zvinyoro kweawa.
- Gadzirira roux: Sungunusa bhotela muhombodo duku uye whisk muupfu. Rega furasi nearangi musanganiswa (roux) bubble kwemaminetsi maviri pahupakati-pasi, kupisa nguva dzose. Edzai ne-roux, whisking kunyatsodzivirira kudzivirira. Iva nemaminitsi mashanu kusvika pamaminetsi gumi uye wozochenesa muzvinyorwa zvekudya .
- Wedzera kamuti uye nyatsorodzazve, asi usabika. Nyaya nemunyu uye pepper . Shumirai zvakare 1/4 mukombe yakabikwa yakachena chives uye bhitoni yakabikwa yakabikwa semashizha.
- Izvi zvinogonawo kuitwa nechechena rakakoswa chikamu che 5 kana 6 chikuru panzvimbo yeeiii. Zvimwe garnishes zvinogona kushandiswa panzvimbo yebhakoni zvakagadzirwa ma prawns kana dice duku ye.
Mhedziso: naJeff Smith (William Morrow & Co)
Yakanyorwa zvakare nemvumo.
Nutritional Guidelines (pakushanda) | |
---|---|
Calories | 325 |
Total Fat | 20 g |
Saturated Fat | 12 g |
Unsaturated Fat | 6 g |
Cholesterol | 54 mg |
Sodium | 638 mg |
Carbohydrates | 29 g |
Dietary Fiber | 3 g |
Protein | 8 g |