Moist Buttermilk Cornbread NeCream-Style Corn Recipe

Cream-style chimbe inoita kuti hutu hwebhinzi huve huwedzere hwemvura uye hunofadza. Mbeu inoshandawo sekunakidza kwepanyama, kunyange iwe unogona kuwedzera shuga yakawedzerwa kana iwe uchida chibage chinonaka.

Shandisai gorosi iri pamwe chete nezvinonhuwira , nyemba, kana miriwo.

Zvamunoda

Nzira Yokuita Izvo

  1. Gadzira 9-inch square baking pan kana iron skillet. Ovhenji inopisa kusvika 425 F.
  2. Gadzirai zviyo, hupfu, hupfu hwebiki, soda, munyu, uye shuga muhomwe huru yekuvhenganisa.
  3. Mune imwe ndiro, tsvina pamwe chete mazai nemazai; inyaira mumunda wekamu-cream uye yakanyunguduka mafuta.
  4. Itai kuti mvura inoshandiswa inoshandiswa mumvura inenge yakaoma kusvikira isanganiswa.
  5. Spoon mukapu yakagadzirwa yakagadzirwa kana iron skillet.
  6. Bika kwemaminitsi makumi maviri nemakumi maviri, kana kusvika kusvika dhita denderedzwa uye chikoro chichibuda zvakare kana zvisingabatanidzwi nemunwe.

* Kana iwe usina mafuta, shandisa 1 mukombe wemukaka mumukombe wokuyeresa. Bvisa 1 kikapu chemukaka uye uchitsiva ne 1 kipuni yejimu yemuori kana kuti vhiniga yakachena. Regai musanganiswa umire kwemaminitsi gumi.

Mazano uye Kusiyana

Nutritional Guidelines (pakushanda)
Calories 321
Total Fat 13 g
Saturated Fat 6 g
Unsaturated Fat 4 g
Cholesterol 132 mg
Sodium 663 mg
Carbohydrates 45 g
Dietary Fiber 4 g
Protein 9 g
(Nyaya yezvokudya pane mapeji edu inotorwa achishandisa dhiyabhorosi yezvigadzirwa uye inofanira kufungidzirwa kuti inofungidzirwa. Mimwe yemigumisiro inogona kuchinja.)