IAzores inharaunda muPortugal, asi chikafu chavo chakasiyana.
What is Azorean Cuisine?
Mhinduro shomanana ndeyekuti: kubika kunowanikwa kuAzores Islands, Autonomous Region yeNyika yePortugal. Zvokudya zveAzorean mupfumi, moyo, varimi-based style yekubika. Mafaro aro anoimba zvekudya zvegungwa, zvinonhuwira, sweet dessert s uye michero yakawanda yemakese, pakati pevamwe vakawanda.
Mhinduro chaiyo, zvisinei, iri zvishoma zvakaoma. Vanhu vakawanda, kana vakambonzwa nezveAzores zvisati zvaitika, zvichida vanofungidzira kuti zvokudya zvezviwi izvi zvakafanana, kana zvakafanana, nePortugal.
Asi apo mutauro wacho wakafanana, uye zvimwe zvezvokudya zvakafanana, izvo chaizvoizvo zvakasiyana zvakasiyana siyana.
Geography uye Zvokudya
Kutanga, zvishoma pamusoro peAzores uye nhoroondo yaro: Azores inzvimbo yezvitsuwa zvezvipfumbamwe zvisere zvakasiyana-siyana. Iyo huru, Såo Miguel, inenge makiromita mazana manomwe emakiromita uye duku, Corvo, inorema mumakiromita 17 chete. Ivo vari mu "mapoka" matatu, ekutaura, uye Såo Miguel uye Santa Maria vari kumabvazuva-vazhinji boka. Terçeira, Faial, Pico naGraçiosa ndivo boka riri pakati uye Flores naCorvo vanoumba boka rekumusoro.
Zvitsuwa zvacho zvakasarudzwa, zvose kubva kuminda uye kunyange kubva kune mumwe nemumwe. Vanovata muAtlantic Ocean inenge zvikamu zviviri kubva kune zvitatu zvepakati penzira pakati peUnited States uye kugungwa kwenyika yePortugal. Zvinotendwa kuti vakawanikwa nevePortugal vaifamba Diogo de Silves kusvika 1427.
Hapana humwe uchapupu hwekuti vakambotarirwa kare mushure meizvi.
Ichi ndicho chimwe chezvikonzero zvakakosha kuti zvokudya zveAzores hazvizivikanwi zvishoma. Hazvisi nyore kusvika kwavari uye, chaizvoizvo, hazvisi nyore nyore kubva kune imwe kuenda kune imwe! Kunyange nanhasi vanhu vanogara pane chimwe chezvitsuwa vangangodaro vave vari kunyika, kana kuti vanoenda kune dzimwe nzvimbo dzenyika, kupfuura kune dzimwe zviwi muzvitsuwa zvavo.
Nhoroondo
Aya maAzores aivawo nenhoroondo yekusaverenga nekunyora-kunyange zvazvo izvi, zvechokwadi, zvakashandurwa munguva dzemazuva ano. Nokuda kwechikonzero chikonzero chemhuri dzakawanda dzakapera dzakarashika. Vakanga vasina kunyorwa pasi. Kunyange zvazvo vamwe vakapfuura kubva kumarudzi kusvika kune mamwe marudzi, vazhinji havana kudaro. Munguva huru huru yekubuda kunze kweAzores mukutanga kwema1900, mapepa akanyorwa uye zvinyorwa zvekudya hazvina kusiya nevanogara.
Sezvo chef uye munyori David Leite vanongorora, ava vakanga vasiri vanhu vakaenda kunotoro. Vagari vechivako vaiva varimi vanoshanda zvakaoma nevabati vehove. Mhuri dzakawanda dzairwisana neurombo hwakanyanya uye huwandu. Pavakabva pazvitsuwa ndokuenda kune dzimwe nyika, dzakadai seUnited States, kuvhura maresitorendi nemakamuri hazvisi chimwe chinhu chakaitika kune vazhinji vavo. Sei vanhu vachiuya kuzodya zvokudya zvavo pavaiwanzozviitira pamba? Ichi ndicho chimwe chikonzero icho chikafu chisinganyanyi kuzivikanwa.
Chii Chinosiyanisa Azorean Cuisine From Portuguese Cuisine
Saka, chii chinonzi Azorean cuisine, uye chii chinochisiyanisa kubva kumaodzanyemba chiPutukezi kubika? Zvakare, mhinduro yacho haisi nyore, zvikuru sezvo chikafu chinoshanduka zvichienderana nechechipi cheAzorean chitsuwa, kana kunyange chikamu chechipi zvese chaunoshanyira iwe.
Sezvo mutemo mukuru, chikafu cheAzorean chinowedzera kuva yakawanda kupfuura nyika yePortugal (iyi haisi mutemo wakaoma uye unokurumidza, asi kazhinji ndeyechokwadi). Zvokudya zvinowedzera nezvakanaka zvezvivako zvakanyanya, panzvimbo pekugadzirwa nemhando dzakanakisa dzevhenekeri.
Muenzaniso wakanaka weizvi, sezvakaitwa naDavid Leite zvakare munyaya inotaura nezvekubika kweAzorean, ndiyo Kale Soup. Izwi rakanaka randakakurira naro rakazadzwa nemakungu makuru ekare, mbatatisi uye linguiça, nepo Caldo Verde yakaitwa pamusoro penyika yakaoma uye yakasviba, ine micheka yakaoma yekare uye zvichida imwe kana zvidimbu zve linguiça mune imwe ndiro.
- Zvigadzirwa zvekudya: IAzores dzinonyanya kuzivikanwa nemichero yavo yakawanda yemakese. Mhou dzinoshandiswa kushandiswa mukaka, panzvimbo pekudya (nyama yenguruve ndiyo nyama huru inoshandiswa pakubika). Pamangwanani emangwanani iwe unogona kushandiswa goroti duku duku yakazadzwa ne yogurt yemahombekombe, zvingwa zvinopararira nehutu hwakakosha, uye kofi yakawanda yakakanda mukaka wose. Ikosi inobatsirawo chaizvo pazvitsuwa uye Queijo da Ilha kubva pachiwi cheSåo Jorge inogona kuwanika mune zvishomanana zvepamusoro zvekudya zvinoshambadza pasi pose.
- Cozida ibasa rakasiyana-siyana rekudya rinobva pachitsuwa cheSåo Miguel (chitsuwa chikuru). Iyi ndiyo imwe yemhuka yekudya iyo inonyatsogadzirwa nekuchera gomba muvhu pedyo nemakadhaira anozivikanwa (zvinopisa moto) zveFurnas (izvo, zvisingaiti zvinoreva, zvinoreva "furimi" muchiPutukezi).
- Alcatra kune imwe nzvimbo inozivikanwa yeAzorean dish inobva kune chitsuwa cheTerçeira. Iyi mubato yakagadzirwa nemidziyo inogona kugadzirwa kubva kune inguruve, nyuchi, kana imwe mhuka uye inononoka yakabikwa nemamatee, anyanisi, garlic, uye zvishoma zvevhave.
- Zvokudya zvegungwa : MaAzores ari zviwi, naizvozvo hazvishamisi kuti gungwa rekudya rinowanikwa zvikuru mune zvekudya. Sezvo munharaunda yegungwa, bacalhau (cod) uye mamwe mahombekombe ehove zvakanyanya mumusanganiswa, asi pane kushandiswa kwakanyanya kwepolvo (octopus), lamprey uye limpets.
- Ananasana , kana pineapapuri, anodyarwa pachiwi cheSåo Miguel uye anotengeserwa zvikuru kunyika yePortugal. Iyo inowanzoonekwa pane menyu yeAzorean restaurants ye dessert uye ndiyo inowanikwa zvisingawaniki kune zvakanakisisa ndiro zvinoshandiswa zvinosanganisira zvizhinji zveAzorean repertoire yehupfukuro.
- Massa Sovada , kana chingwa chiPutukezi chinotapira, chakatanga muAzores uye chikamu chinowanikwa zvachose cheKisimusi neIsita yeAzoreans uye nyika yose yechiPutukezi. For Easter inowanzogadzirwa nemazai akaoma-akabikwa mukati mechingwa. Malasadas yakazara mabhola ehupfu yakadzika zvakakangwa uye yakakungurutswa mune shuga yakawanda, inenge yakaita sechipo, iyo inofanirwa kunge yakatanga pachiwi cheSåo Miguel.
Izvi zvinokupa ruzivo rwekunaka kwakanaka uye kwakapfuma kweAzorean kubika. Mushanyi haangaiti kuti ave nenzara pane zvitsuwa izvi. Pasinei nokuti uri kudya muresitorendi kana mumusha wemumwe munhu, zvikamu zvichave zvakakura uye kuzadzwa kwezvokudya, uye iwe uchakurudzirwa kuva nemasekondi kana zvitatu. Zvinogona kunge zvisiri nyore kuwana chikafu ichi chero kupi zvako kune imwe nyika, asi kana iwe uine mukana wekuti uve nazvo, iwe uchagutsikana!