Iyi inonakidza chechirnut stuffing recipe, achishandisa chestnuts itsva (kana mumakedheni, kana zviri nyore kwauri), inonaka uye inofadza nechekudya. Yakanyatsoputirwa muTurkey yeKutenda , kana kuibika mune imwe casserole dish pa 350 F kweinenge awa imwe uye inoshumira iyo nekanyo yekoko kana nyamaloaf .
Iwe unogona kuisa chikafu ichi nema chestnuts matsva, asi unogona kushandisa makedheni, akachekwa, uye akachekwa chestnuts. Iko kunakirwa kwechigadzirwa chakakaniwa kwakanyanya pedyo nemarudzi akasiyana-siyana akachekwa, ane zvizhinji, zvishoma kudarika basa.
Chestnuts inowedzera hupenzi hunhu hwekunakidza kunyorera iri nyore uye unhu hwakanaka. Shandira pamwe nedzimwe svhiri yakakangwa kana nyeredzi yebhinzi yakasvibira uye chero chinhu chipi zvacho chinoda kudya.
Zvamunoda
- 2 mikombe yose yakachena chestnuts
- 1 cup cup
- 1 anyezi, akachekwa
- 2 clove garlic, minced
- 1 teaspoon munyu
- 1/4 teaspoon pepper
- 1 teaspoon yakaomeswa marjoram mashizha
- 1 teaspoon yakasimwa thyme mashizha
- 1/2 teaspoon
- nyuchi dzinokonzera
- 1 pound yakachena chingwa, cubed uye yakaoma usiku hwose
- 1 pound yose yegorosi chingwa, cubed uye yakaoma usiku hwose
- 3 mazai
- 1/3 mukombe wemukaka
Nzira Yokuita Izvo
- Uine nebwe rakapinza, tema slits mumusoro we chestnuts. Isai chestnuts muhomwe yepakati, muvhare nemvura inotonhorera, uye muuye kumota pamusoro pekupisa kukuru. Zvadaro putika chipfeko, chengetedza kupisa kusvika pakati, uye kumira kwemaminitsi makumi maviri, kana kusvika chestnuts iri nyoro kana yabaya nebanga.
- Shandisai pan uye regai chestnuts ifare kusvikira mavagona. Ngwarira pfupa chestnuts uchishandisa banga rakapinza, kurasira zvikanda, uye ucheke chestnut nyama yakaoma. (Unogona kutora makapu maviri emakistnuts akakonzerwa, akacheneswa uye akacheneswa.)
- Preheat oven kusvika ku 350 F. Mupuraji yakasvibirira pamusoro pemhepo inopisa, nyanya mafuta. Ita muchechi yakabikwa uye akachekwa, anyanisi, garlic, munyu, pepper, marjoram, uye huku, uye gadzira kusvikira anyanisi ari nyoro kwemaminitsi matatu. Tambanudza zvinhu zvose kune imwe midziyo yekubika kubika, uye sanganidza nekweshi yechingwa.
- Muchikamu chiduku, kurova pamwe mazai uye mukaka, uye gonhora pamusanganiswa wechingwa. Tora nemaoko ako nounyoro kuti upfe zvose zvakanaka.
- Shandisa iri sanganiswa kuti uite mune imwe yakagadzirirwa turkey. Roast maererano nemanzwiro ekugadzira matafura. Kana zvipfeko zvakasara, zviise mu casserole yakakoswa uye bheka pa 350 F kwemaminitsi 55 kusvika ku65, kana kusvika kusvika kumusoro uye kusvibiswa uye zvishoma nezvishoma uye thermometer inosvika 165 F.
| Nutritional Guidelines (pakushanda) | |
|---|---|
| Calories | 302 |
| Total Fat | 15 g |
| Saturated Fat | 8 g |
| Unsaturated Fat | 4 g |
| Cholesterol | 71 mg |
| Sodium | 286 mg |
| Carbohydrates | 34 g |
| Dietary Fiber | 2 g |
| Protein | 8 g |