Eki Geza Wedzera Muvara uye Shine
Evha yekushamba ndiyo yekupedzisa kwechingwa, mapurisa, mapeji, makiki, uye mamwe mabikira.
Iko Egg Inoshamba Ndeye Yezvokudya Zvako Zvakagadzirwa
Haisi kungopa zvisikwa zvako ruvara uye zvinopenya zvinowedzera kuonekwa kwazvo, zvinogonawo kuita seglue paunonamatira zvidimbu zviviri zvechingwa pamwe kana kana uchiwana sprinkles kana zvimwe zvishongo zveshuga zvinamatira kuzvinhu zvako zvakabikwa.
Nguva Yekushandisa Chikuto Chika
Edzai zvishoma mazai ega mushamba, chingwa, makiki, mafura uye zvimwe zvinhu zvakabikwa vasati vabikwa, kana maminitsi gumi nemashanu usati wapera kugadzirira kudzivirira kupfuura-browning.
Zuva rose risina kujekeswa uye yei yai yolk-bedzi yakashambirwa uye yakadaro, inobereka muto nekukurumidza, saka zvakakosha kushandisa izvi kusati kwapera kugadzira, kwete chigadzirwa chichienda muchoto.
Mhando dzakasiyana dzeMhizha Geza
Mazai anokonzera mazai anowanzoita mazai, mazai ega ega inosanganiswa nemukaka kana mvura, mazai yolk, mazai yolk akavhenganiswa nemvura, mazai evha yakasanganiswa nemukaka kana kamuro, mazai echando, mazai machena nemvura uye evha yakachena nemukaka. Chimwe nechimwe chinogadzira rumwe ruvara rwakanyorwa pasi apa:
- Beaten Whole Egg: Shiny, rima. Isa iyi iyi maminetsi gumi nemashanu asati apera kugadzirwa.
- Beaten Whole Egg With Milk: Mukati mutsvuku.
- Beaten Whole Egg Nemvura: Chiedza chakajeka.
- Inyoka Egg Yolk: Shenya, yakadzika kaimu-yemavara. Isa iyi iyi maminetsi gumi nemashanu asati apera kugadzirwa.
- Inyoka Egg Yolk neMvura: Shina, lighter lemon-yellow.
- Inyoka Egg Yolk neCream: Shiny-brown-brown.
- Kutevedzwa Muchena Wemhizha: Crisp, yakajeka pamusoro pevara.
- Kutevedzwa Mhou Yakachena neMvura: Chigadziko chekunze kwekunamatira nuts uye / kana mbeu.
- Kutevedzwa Eki Yakachena neMukaka: Chinhu chisina kujeka chiri pamusoro.
Zvaungaita Ne Leftover Egg Whites kana Egg Yolks
- Nzira Yokusunungura Leftover Egg Whites : Kana ukasunga vatsvene vako kusvikira waunganidza zvakakwana kuti uwane kamukira, hauzombozviwani iwe mumamiriro ezvinhu ekudzinga vatsvene vemazai avo vanoramba vakakomberedza firiji kwenguva refu. Verenga kuti ungazviita sei.
- 15 Leftover Egg White Recipes : Saka ikozvino zvawakaunganidza mazai vatsvene, chii chaungaita nawo? Heano maonero gumi nemashanu anobva 2 kusvika ku12 kana kupfuura.
- Nzira Yokusunungura Leftover Egg Yolks : Haugoni kungosiya mazai evha mufriji uye ovatarisira kuti vanyatsochera zvakanaka. Sezvavanopisa, vanova gelatinous kunze kwekuti iwe uwedzere chigadzirisho chekuti uchengetedzere mvura iyo yakagadziriswa. Verenga pamusoro.