Kana uri kuverenga nyaya ino pamusangano weKutenda, iwe unenge uri mune dambudziko.
Kana zvakadaro, tora kufema kwakanyanya. Exhale. Zvose zvichava zvakanaka. IYE zvinokwanisika kubika turkey kubva kune imwe nyika yakaoma-hongu, chaizvoizvo! Uye kwete chete ichagadzirirwa zvakakwana, ichave yakasvibiswa zvakanaka, inonhuwa uye inonaka.
Kana iwe uchida kuenda kune chikamu chatinokuudza kuti unofanira kuitei, pfugama pasi kunoti kunoti "Nzira Yokupika Inofara Turkey."
Iwe unogona kudzoka uye kuverenga vamwe vose gare gare, kana shiri iyo iri muchoto uye iwe uri kunwa kirasi yewaini.
Kuramba Zvakanaka Kune Frozen Turkey Inogona Kutora Mazuva
Gore roga roga tinokurudzira vaverengi kuronga mberi kuti vabvumira nguva yakakwana yehutano hwavo hwechando kuti vadzivirire . Kutarisa kuti zita racho rakakurumbira sei, ihurukuro iyo vakawanda vaverengi vanoshamisika nezvazvo.
Zvinosuruvarisa, vazhinji vevaverengi ivavo vanoita sevari kuwana chidimbu pamusi weChirongwa cheKutenda , panguva iyo yakanyanyisa kushandiswa kushandisa imwe nzira iyo inotsanangurwa nenyaya yacho.
Ndizvo chete nzira yakachengeteka yokudzikisa zvakanakira kuvhara kwechando iri mufiriji, iyo, zvichienderana nekukura kwehuturuki iwe, inogona kutora mazuva anoverengeka-kusvika mazuva mashanu kune shiri 20-pound.
Kana iwe uchiedza kukurumidza kushanda kana kushandisa nzira isiri yakachengeteka, unoisa pangozi kutendeuka kwako muBhakitiriya bhomba iyo inogona kupedzisira ichiita kuti vanhu vakawanda varware .
Uine izvozvo mupfungwa, kana iwe ukazomutsa Thanksgiving mangwanani uye yako turkey ibwe rakasimba rakanyanyisa, unogona kutanga kufunga kuti uchafanira kuronga kutora, kana zvichida chengetedza Kutenda kweMugovera.
Yakachengeteka Ku Cook Inofara Turkey?
Mashoko akanaka ndeokuti, UNOGONA kubika turkey inenge ichitonhora. Kutaura zvazviri, chidzidzo cheMIT-vakadzidza kuchengetedzwa kwezvokudya zvekudya chinotsanangura kuti chinogona kuitwa sei maererano neDFA Food Code.
Zvechokwadi, kubva pane imwe nzira, ndiyo nzira yakachengeteka, sezvo hutano hwakanyanyisa huchazununguka salmonella-yakazara jisi yose pamusoro pemvura yako nekambani.
Uyezve, chifuva, ndicho chinonyanya kuwedzereka kudarika uye kuoma kunze, chinobika zvishoma nezvishoma apo inotanga kuvhenekera, saka nyama yako mutsvuku inogona kuve yakajeka kupfuura inowanzoitika.
Kune rumwe rutivi, haungakwanisi kuvhara huturuki, kana kuti nguva yacho neine mukurumbira spice rub. Kuchengetedza kwacho kuchava kunetseka.
Yeuka zvakadaro, uye izvi zvinokosha: Parizvino, iwe uri kutarisa kuti usarudze kutenda kwako. Chero zvaunotarisira uye zviroto zvawakazvigadzirira kuti zvikanganise izvi hutori huchawana (Saka inonaka! Yakaisvonaka kune imwe nguva!) Iye zvino inofanira kupa nzira yekutonhora, yakaoma yechokwadi.
Iwe uchange uine turkey, uye ichagadzirirwa zvizere. Zvichida hazvizogoni kutengesa kwegore. Asi kana iwe ukabvisa izvi (uye iwe unoda), iwe uchava nechikonzero chekuzvikudza.
Mushure mezvose, ani zvake anokwanisa kubika turkey apo hapana chinokanganisa. Kukunda kusangana kunokonzera izvo zvauri kuda kuzoita zvakakosha. Takagadzirira? Handeyi.
Nzira Yokugadzira Sei Frozen Turkey
Kutanga, ita zvaunotarisira vaeni. Kubika hove yakanyanyisa kunotora zvakapoteredza 50 muzana kwenguva refu kupfuura kubika imwe inenge yatodzwa. Saka iwe unoda kuvhara zvinotapira kuti uone kuti vanhu havangotangi kudya michina.
Kwema14 kusvika ku18 pound turkey, iyo inowanzoda maawa mana yekubika nguva, iwe unoda maawa matanhatu muchoto, pamwe nemamwe 30 kusvika 45 maminitsi kuti ugare shure (iyo turkey, kwete iwe, kunyange iwe uchida zororo panguva iyoyo zvakare).
Iwe unoda kuchinja kubika nguva kana yako turkey ichiyera zvishoma kana kupfuura kupfuura izvozvo. Chinhu chinonzi thermometer ( nyama iyo yamusiya mushiri iyo iyo inotsika) ichabatsira. Asi sevatungamiri vane utsinye, chimiro 1.5 nguva iyo nguva yako yekubika ingadai yakave iri.
Chechipiri, tanidzai ovheni yako kusvika ku 325 F. Iwe unoda kutonhora kwakadzika kuitira kuti kunze kwehuturuki usapisa pamberi mukati mokubika.
Ita pani yekucheka nemashizha, uye isa racking rock in it. Izvo zvichaita kuti huturuki huve pamusoro pemvura chero ipi zvayo inogona kubuda, iyo inogona kuita kuti ipfeke pane kunya. Uye ichabika zvakanyanya zvakafanana pane padzi isina kudzika pane imwe nepamusoro.
Iwe unogona kuva nerugare rakanaka kuisa turkey rakaputirwa muhomwe uye nekusveta wrapper kubva kuTurkey, panzvimbo yekuedza kubata usina kupfeka, mazhenje akavhara.
Ingoita kuti iwe wabvisa zvose wrappers.
Usakanganwa Bag yeGiblets!
Zviri pachena kuti, ne turkey yakasimba yakaoma, haugone kukwevera bhegi re giblets kunze kwemukati . Usafunganya nezvazvo iye zvino. Isai turkey padenga uye muise muchoto. Usazarura suo revheni kwemaawa maviri.
Mushure memaawa maviri, iwe unogona kukwanisa kushanda chekushongedza nyama yako mukati memucheto wehudyu. Icho chinoshanda zvakanakisisa ndiyo yerudzi rwemagetsi yaunogona kuisa kuti ikuone iwe kana nyama yako kana njiwa inosvika pakatarisa inotonhorera. Zvichida chidya chichiita kuti zvive 175 kusvika ku 180 F, asi zvino, zvichida zvingaverenga 90 kusvika 95 F.
Kana uchinge uine probe muhudyu, shandura ganda rakanyunguduka mafuta, nguva nemunyu uye pepper uye udzorere kuchivando kweawa imwe. Panguva iyoyo iwe unogona kukwanisa kuwana bhagi re giblets kunze. Nenguva iyo mazuva ano zvinoratidzika sekuti vauya vakaputirwa mupepuru panzvimbo pepurasitiki, asi nenzira imwe, iwe zvechokwadi hausi kuda kuisiya imomo.
Paawa yemaawa matatu, kuverenga kwehudyu kunofanira kunge kwakapoteredza 140 F, asi zvinoenderana nokuti une thermometer yose here kana kuti kwete. Inogona kunge inonyangadza kana ichandova, uye iwe unogona kunge usingazivi kana iwe warova pfupa.
Pasi pemamiriro ehutano, kugadzira masango akawanda muTurkey ne thermometers hakuzobvumirwe. Asi izvi hazvisi mamiriro ehupenyu.
Nokudaro, zvakanaka, kunze kwekuongorora tsvina yako, iwe uchange uine pakarepo -verenga thermometer. Nenzira iyo iwe unogona kubva purogiramu inonzi thermometer muhudyu paunenge uchishandisa pakarepo-shandisa thermometer kuti utore kuverenga kwekushisa kune imwe nzvimbo, kufanana nezamu, uye mukati memuviri.
Kutarisa Kutaridzika is 165 F
Kuti uve wakachengeteka, chikamu chose cheTurkey chinofanira kusvika 165 F. Zvakare, chinangwa ndechekuti iwe ucharova 175 F pahudyu, asi ihwo huwandu hwehutano hwakanaka. Kudzivirirwa-akachenjera, nhamba yemashiripiti 165 F.
Kana zvose zvichifamba zvakanaka, chidya chinogona kuverengwa pakati pe 175 ne180 F, uye pane imwe nzvimbo imwe neimwe ichikuudza zvisungo 165 F. Kana zvakadaro, kufara! Iwe zvino unogona kutora turkey kunze kwechivini, uifukidze neefiri uye uite kuti igare kwemaminitsi makumi matatu nemakumi matatu nemashanu asati apera.
Munguva iyi, unogona kushandisa poto kunokonzera kuti uite mifananidzo yakanaka .
Chinofanira Kuita Kana Turkey Ichiri Ichitonhora Mukati
Heino nhungamiro inobatsira, iwe uri kushandisa nzira yakarondedzerwa pamusoro, kana uri kubika muTalkkey nzira yakarongeka, uye iwe wakakuvadza pano nokuti yako turkey ichiri mazaya mukati uye uri kushamisika kuti ungaitei:
Idzorere zvakare muchoto uye ramba uchibika!
Kana ichiri mazaya mukati, zvinoreva kuti zvikamu zvakanyanyisa, pamwe chete nedzimwe nharaunda dzakapoteredza shiri, zvisati zvabviswa. Sezvazviri, zvakasvibiswa. Kwete chete yaizove yakasvibira isina kuve yakasviba, kungoitakura kwaizoita chinhu chikuru chekuchengeteka kwezvokudya (kusataura chinhu chekudya).
Saka udzorere muchoto uye uite kuti ienderere kubika kusvikira nguva yepamusoro-soro ichikwira uye / kana kutaridzirwa kwekushisa pachidya kunoverenga 175 kusvika 185 F. Kana chikonzero chawakabvisa muchoto, kutanga kuti ganda rinotaridzika zvakanyanya, rivhara rimwe ruvara pamusoro paro kuitira kuti rirege kuva rima kwazvo, uye rega rirambe richibika.
Pakupedzisira, shoko rekuyevera. Chero chaunenge uchiita, usati uedze kusvika pakadzika-fry mazaya echando. Mafuta anopisa anogona kuputika, kukukuvadza zvakanyanya iwe kana mumwe munhu, uye iwe unogona kutanga moto.