Migwagwa yakawanda yeIndia inopindira kune idzi mitsuwa yokumigwagwa. Mazhinji maDhabhia anowanikwa mune imwe dzimba yakadururwa-iyo iyo zvokudya zvinobikwa, zvakakomberedzwa neZvipfeko (zuva-bhedha rekugara zvigaro) apo zvokudya zvinoshandiswa! Mumazuva ekare, Dhabas aisanganisira kunyanya kuToriki uye vanofamba kure. Iye zvino, zvisinei, zvokudya zvisina kuchena, zvisingateereri uye zvinonaka zvakashanda pavari, zvinonakidzwa nevanhu vanotarisa kutiza kubva muguta rakabatikana kwemaawa mashoma.
01 ye 08
Tandoori ChickenPakati pezvokudya zvakakurumbira zveIndia, Tandoori Chicken inodiwa nevanhu pasi rose.
02 of 08
Butter ChickenButter Chicken inonaka zvikuru naKaali Daal (black lentils), naan s uye gorosi saladhi.
03 of 08
Tadka Daal Imwe yezvokudya zvandinoda chaizvo ndeye Tadka Daal akashanda nerayeri yakabikwa! Edzai, iwe uchaona nei.04 of 08
Kaali Daal Kaali Daal inonziwo Ma Ki Daal (mama's lentils) sezvo yakanaka uye inonaka!05 of 08
Chicken CurryIzvi zvinonyanya kukosha zvekudya mapeji zvakare ndeimwe yemakitiest! Kushumira Chicken Curry neChitatis (Indian flatbread ) kana rice rakabikwa.
06 of 08
Anda Curry / Egg Curry Kune miitiro yakawanda yakasiyana yekuita Egg Curry uye iyi kemucheto ndiyo North Indian inotangira.07 of 08
Aaloo Paratha Inonyanya kufarirwa neNorth Indian, izvi zvinonyanya kudyiwa nejubhu yoghurt uye chidimbu chako chaunoda kana chutney.08 we 08
Naan MaNaan anowanzogadzirwa muTandoor kana earthern oven asi anogonawo kuitwa muvheni rako kumba.