01 yegumi
Unganidza Zvaunoshandisa
(c) 2008 Elizabeth LaBau, ane mvumo kune About.com, Inc. Kana iwe uchida mirayiridzo inonyoreswa nyore, taura kuHomemade Candy Corn recipe .
Izvi zvinokonzerwa nemashizha emashizha e-candy zvinogadzira zvinonaka, maruva-mashizha-mavhiri anokonzera zviyo zvinotarisa izvo zvinokonzera chero sangano reHalloween. Iko kunakidza nekugadzirwa kwemakwenzi aya zvakasiyana nemashizha emakwenzi - zvinenge zvakanyanya kudarika zvinotengeswa zvigadzirwa zvegorosi, uye vane vanilla-marshmallow sweet taste. Icho hachisi chikafu chakaoma, asi inopedza nguva nokuti magirasi emakona anogadzirwa anofanira kubviswa mumwe nomumwe. Kuti ufambire mberi, iwe unogona kushandisa nzira iyi kugadzira chibage chibage uchishandura fondant kana kuti white marzipan. Iyi kemikari inobereka 1.5 lbs yemasipi e candy, uye inogona kuve nyore kuita zvishoma kana kaviri.
Tanga nekugadzira basa rako rekushanda: guruva wekeri yako kana bhokisi guru rekucheka rine shuga yeupfu. Zvadaro, shandisa zvigadzirwa zvako. Iwe uchada:
- 8 ounces mini marshmallows (4 makapu asina kutakurwa, kana hafu yesaga 16-ounce)
- 1 pound powdered sugar (4 makapu), pamwe chete kuwedzera kudururira
- 2 tbsp water
- Mucheka uye machena (kana kuti mutsvuku)
02 yegumi
Microwave iyo Marshmallows
(c) 2008 Elizabeth LaBau, ane mvumo kune About.com, Inc. 03 wegumi
Nyaradza Marshmallows
(c) 2008 Elizabeth LaBau, ane mvumo kune About.com, Inc. 04 yegumi
Wedzera Powdered Sugar
(c) 2008 Elizabeth LaBau, ane mvumo kune About.com, Inc. 1. Wedzera shuga yakasvibirira yose kamwechete kusvika kumvura yakasvibiswa mumvura, uye utange kusveta ne spatula.
2. Girai kusvikira shuga inotanga kuwedzera uye inenge isingakwanisi kuwedzera.
05 of 10
Knead the Fondant Ball
(c) 2008 Elizabeth LaBau, ane mvumo kune About.com, Inc. 1. Nyora musanganisi-shuga wekusanganiswa kunze kwebasa rakagadzirwa. Ichava yakasimba uye yakasimba, ine shuga yakawanda iyo isina kumbobatanidzwa - izvi zvinowanzoitika.
2. Gira maoko ako nehuga hwehupfu, uye utange kufugama musanganiswa unoshandiswa sechingwa chechingwa, kushandira shuga mu marshmallow nemaoko ako.
3. Ramba uchinge wakanamatira muchengeti kusvikira wanyatsobuda uye unorasikirwa. Wedzerazve shuga kana zvichidikanwa, asi rega kuwedzera shuga kana yakashata - shuga yakawanda ichaita kuti iite yakaoma uye yakaoma kushanda nayo.
4. Kana imwe nyanzvi iri bhora rakapfava, igovana pamwe chete mumabhora matatu. Ita bhora rimwe parutivi, iyi ichava chikamu chakachena chechibage chako.
06 of 10
Shamba muFondant
(c) 2008 Elizabeth LaBau, ane mvumo kune About.com, Inc. 1. Tora chimwe chezvisikwa zvakasara zvitsvuku uye uzvipfekedze mudivi rekutenderera. Iwe unogona kuve kupfeka magirafu kuti usapinda kuwana mavara ekudya pamaoko ako panguva iyi. Wedzerai 4-5 madonhwe ehute yekudya kwechijinga kusvika pakati pe diski, uye peta diski pamusoro payo kuitira kuti ruvara rwuputike mukati mebhokisi reforant.
2. Tanga kufugama bhora refantant sezvawakaita kare. Paunenge uchishanda, iwe uchatanga kuona zvikwangwani zvemuvara zvinouya kubva mukati.
3. Ramba uchikotama kusvikira streaks dzaenda uye muchengeti isiri yero yemavara.
4. Dzorera nzira yacho nebhokisi rechitatu duku, uwedzere ruvara rwemaruva (kana kusanganiswa kwebhuruu nejecha kubudisa marineni) kuitira kuti iwe ugume nemapuranga matatu anonyatsonaka, akachena, machena, uye machena.
07 pa10
Shingaira kunze kweShoko Rinopera
(c) 2008 Elizabeth LaBau, ane mvumo kune About.com, Inc. 1. Ikozvino ndiyo nguva yekubudisa chibage. Kana uine tarenda yakareba kana kuti yebasa unogona kuzviita kamwechete, asi kana iwe wakamanikidzwa nzvimbo iwe unogona kuwana zviri nyore kuparadzanisa mabhora ako ezvinyorwa muhafu ndokuunganidza chibage chevhisi muviri batch. Pavhizha rako rinogadzirwa neshuga rinotapira, tanga kuvhara bhero fondant bhora muhupenyu hwakareba hwehonye, ​​uchishandisa zvanza zvako kuti uisvike muyimbi yakareba, yakaonda. Ukuru chaiyo kunobva pane zvaunoda nokuda kwehukuru hwegorosi rako, asi ndinokurudzira kuzvichengetedza zvakapoteredza 1/4 kusvika 1/3 ye inch yakareba. Edza kuichengeta ihwo hukuru hwakafanana pamwe chete nehurefu hwomucheka wefa, asi zvimwe zvishoma zvakasiyana-siyana zvakanaka. Kana imwe mhete yechizha ichibviswa, dzokorora hurongwa nemaruva uye micheka yakachena, uchivaisa pedo nemumwe kana wapedza. Paunopedza iwe unofanirwa kuva nematombo marefu matatu e-yellow, orange, uye white purant, imwe neimwe inenge yakaenzana uye yakareba.
2. Cherechedza kuve kwemavara ako: kana chidimbu chako chiri chiduku, iwe unogona kukwanisa kuisa zvimedu pamwe chete kuti uite imwe yakabatana yakagadzikana yakagadzirwa nemirairo mitatu. Kana vakanyatsove vane guruva rinokonzerwa nevhu, vangasaisa. Kana izvi zviri izvo, iwe unogona kunaya bruzi rwepasita uye unomhanya zvishoma pamativi ezvimedu, uye mvura ichaita kuti vashande pamwe chete.
08 yegumi
Fuse the Strips Together
(c) 2008 Elizabeth LaBau, ane mvumo kune About.com, Inc. 1. Iva nechokwadi chekuti zvipfeko zvako zvitatu zvakanyanyisa zvakanyanyiswa pamwe chete. Kana vasina kunyatsobatanidzwa, vachaparadzanisa kana iwe watanga kutema mukati mavo.
2. Kana zvipfeko zvako zvakamanikidzwa pamwe chete, wava kuda kutanga kutema. Kuzvicheka munzvimbo yavo yemazuva ano kunobereka chibage chinopoteredza. Kana ukasarudza chibage chinoshandiswa pamba, unogona kunyatsonyatsogadzira pini yakanyungudutswa nechepamusoro pemutsetse we-triant fondant, kuti uite zvidzitiro zvepamusoro uye uite kuti vawedzere pedyo.
09 yegumi
Durai Chibage Chine Chikoro
(c) 2008 Elizabeth LaBau, ane mvumo kune About.com, Inc. 10 pa10
Chibage Chako Chine Mari Zvino Chapedzwa
(c) 2008 Elizabeth LaBau, ane mvumo kune About.com, Inc. Chengetedza chigadzirwa chemakiti mumakisi yakanyoroveswa mumhepo pane kutonhorera kwemavhiki mashoma. Iyi candy ichawana yakanakira kana yakasvibiswa mhepo yakanyanyisa, saka edza iyo inogadzirwa uye yakachengetwa munzvimbo nekunyorera kwemanzi.
Dzvanya Apa Kuti Uone All Halloween Candy Recipes!