Rimwe-Dish Nguruve Chop uye Mucheka Bake Recipe

Izvi zviri nyore zvese-mu-imwe yenguruve yega uye rizi casserole iri nyore nyore kugadzirisa, uye inokonzera kukwana mune imwe ndiro. Izvo zvipukisi zveporogi zvinosvibiswa zvishoma uye zvadaro zvinoshandiswa zvinosanganiswa mubiki kubika. Boneless kana bone mune pork chops inogona kushandiswa mundiro iyi. Kana kuti uzviite nemitambo yenyika.

Zvamunoda

Nzira Yokuita Izvo

  1. Girai gorofu 2-quart baking dish.
  2. Heat oven to 350 F.
  3. Pisa mafuta omuorivhi muhombe yakakura pamusoro pepakati-yakanyanya kupisa. Sona hove yekorosi, kutendeukira kune tsvuku mbiri.
  4. Shandura iyo yakasvibiswa pork chops kune imwe isina kubika kubika; siya nemunyu uye pepper.
  5. Dururirai muto mutsva pamusoro pegorosi zvimedu uye wobva wawedzera jisi risina kuviriswa, bhero bheri pepper, tema eiii, uye diced tomato.
  6. Isa chifukidzo chekubika kubika nemashizha uye kubika mukati mevheni rinotaputika kwemaminitsi 45 kusvika 1 awa, kana kusvikira chigodo chegorosi chiri nyoro uye mupunga wapera.

Kusiyana

Iwe Unogonawo Kuda

Nutritional Guidelines (pakushanda)
Calories 634
Total Fat 29 g
Saturated Fat 9 g
Unsaturated Fat 13 g
Cholesterol 134 mg
Sodium 553 mg
Carbohydrates 42 g
Dietary Fiber 2 g
Protein 49 g
(Nyaya yezvokudya pane mapeji edu inotorwa achishandisa dhiyabhorosi yezvigadzirwa uye inofanira kufungidzirwa kuti inofungidzirwa. Mimwe yemigumisiro inogona kuchinja.)