01 yegumi
Tevera Aya Maitiro Akajeka Okuita Pierogi
Kugadzira pierogi yakagadzirwa haisi yekutambudzika sezvaungafunga. Uye, kana iwe ukakoromoka pasi, kucheka, kuzadza nekubika mukati mamazuva matatu, ichokwadi chaizvo. Kuita pierogis inzira yakanaka yekushandisa masikati nevana uye vazukuru. Pierogis inopisa zvakanaka, yakabikwa kana yakasvibirira, saka iwe unogona kunakidzwa nayo kwemavhiki pane imwe nguva.
02 yegumi
Tambanudza kunze kwePurgigi Dough
Panyaya yakaoma, fuka kubva pakusarudza kwako 1/8-inch thickness.
03 wegumi
Tora Piogi Dough ne Rolling Pin kana Pasta Machine
Kana kuchingura bhuni nenzira yakasarudzika kwakaoma iwe, shandisa pasta machine.
04 yegumi
Dzvora Dhagiro yaPergigi muDhedu
Uchishandisa 3-inch round cut cutter, cheka hupfu. Unganidza zvimedu, zvifukidze neupurasitiki nekugadzirisa.
05 of 10
Zadzai Piogi Dough Circles
Uchishandisa 1 1/2-inch cookie scoop, chikamu chokuzadza sarudzo pamitambo yese yekudya usati wanyora.
06 of 10
Seal the Pierogi Dough
- Uine maoko akachena, akaoma, peta pasi pamusoro pekuzadza kuti uite hafu yemwedzi yakafanana. Shingairira mitsetse pamwe chete, kuvhara nekugunun'una neminwe yako (kana kushandisa kashandisi) sepee.
- Kana mukanwa uoma, moisten miganhu neayeshi yekushambidza (1 egg yakarohwa ne 1 teaspoon mvura) isati yakamanikidza mitsetse pamwechete. Tora, dura uye uzadze zvinyorwa zvakachengetedzwa.
07 pa10
Nzira Yokubika Sei Pierogi
- Pierogi inogona kubikwa mutsva kana mazaya. Uya nehari yakadzika yemvura yakakangwa mumvura inoputika. Deredza kunamidza uye kudonha 12 pierogi panguva imwe mumvura. Shandisa kamwechete kuitira kuti vasanamatire pasi. Apo pavanomira kumusoro, vheka maminitsi matatu kana kusvika kusvikira pundu inenge yaitwa kudai kwako (kubva pauwandu hwehupfu).
- Bvisa nekapu yakagadzirwa kune imwe ndiro yakagadzirwa nehotela. Pierogi achabatana pamwe chete kana akadonhedzwa mu colander, kunyange kana colander iri yakafukidzwa nekubika kubika.
- Dzokorora kusvikira pierogi yose yakabikwa. Kushumira nehutu hwakanyunguduka, shuga dzevavhenganisi (yezvokudya zvinotapira) uye mukisi wakasviba, kana uchida. Kana kudira muhuteti yakanyunguduka kusvikira ndarama (ona danho rinotevera).
08 yegumi
Nzira Yokutsvaga Pierogi
- Pierogi inogona kuve yakabikwa shure kwebiya kana ichidikanwa. Wedzera 1 tsvimbo yakaoma kusvika kune yakakura, yakakura skillet, uye fry pierogi kumativi ose maviri kusvikira zvisingasviki.
- Kana frying savory (kwete-sweet) pierogi, unogona kuwedzera 1 mukombe yakakanyiwa eiii kune bhotela uye songa kusvikira yachinja. Wedzera pierogi uye fry kusvikira ndarama kumativi maviri uye anyanisi iri nyoro. Shumira kupisa neanisii, mukisi wakasviba uye bhakoni bitsi parutivi, kana uchida.
09 yegumi
Nzira Yokusunungura Pierogi
Pierogi inogona kunge yakanyungudutswa yakasvibira kana kubikwa. Pamapuranga-akaiswa bheji, ronga maruva kana akabikwa, piogi yakanatswa, kuve nechokwadi kuti migumo haigoni kubata. Isa mufiriji.
10 pa10
Farira Pierogi Nguva ipi neipi
Kana zvikazara zvachose, tumira aya IQF (mumwe nomumwe akakurumidza kuvhenekera) pierogi ku zip-top plastiki bheji yefriji kuchengetedza kusvika kumwedzi 6. Bvisa vakawanda kana kuti vashomanana pierogi mukubika pamusoro pezvinodiwa.