Sarudza Machina Akakodzera uye Mafuta Okubudirira Kuka Frying
Sezvakakonzerwa nemabasa akawanda ekugadzira, kupisa kwakadzika kunogona kuitwa nemhando dzakasiyana-siyana dzemichina. Iwe unogona kutenga yakadzika yakazara fryer, asi izvozvo hazvidiwi. Zvechokwadi, kana iwe uri mutsva yekutsvaira, zvichida zvakanakisa kutanga kwezviri nyore.
Pane zvidimbu zvishomanana zvemidziyo yaunoda, asi mikana iwe wakatovawana mukicheni yako. Zvaunenge usati wave nazvo hazvifaniri kunge zvakanyanya kutengesa kana zvakaoma kuwana.
Zvishandiso Zvokuda Frying
Hezvino izvo zvaunoda kuva pro fry cook.
Mvura yakakomba, yakadzika
Tsvaga yakaoma, yakadzika poto ine simba remakiromita mana kusvika matanhatu. Semuenzaniso, a 5,5-quart akadzikiswa yakagadzirirwa simbi yemiti achaita zvakanaka. Kunyange zvazvo kutura simbi isingakoshi, inobata kupisa zvakanaka, iyo inowedzera kana yakanyanyisa kupisa. Iko mukati mechiedza chemukati inoita kuti zvive nyore kuona zvauri kunhuwa, saka iwe hauzokwanisi kudarika zvokudya zvako, asi simbi yakasimbiswa isina kushandiswa inoshanda kana iwe ukangwarira.
Iyo yakawanda pombi, iyo yakawanda yewairi yaunoda, asi iyo yepamusoro ndeyekuti ine mafuta akawanda, kutonhora kuchave kwakanyanyisa uye kuchakurumidza kukurumidza. Chero mamiriro ose ezvinhu, iyo inofanira kuva yakadzika zvakakwana kubata anenge masendimita masendimita emafuta (zvichida) uye imwe imwe nzvimbo masendimita yakaenzana pakati pepamusoro pemafuta uye pamusoro pepani.
Thermometer
Shandisa thermometer inokwanisa kunyora zvakarurama kubva pa 350 kusvika ku400 degrees. Ichokwadi, iwe haufaniri kutendera mafuta ako kuti atore iyo inopisa, asi iyo ndiyo mhando yaunenge uchishanda nayo.
Deep-fry thermometer inowanzodikira kune rimwe divi rehari, iyo inobatsira, asi thermometer inonzi probe inoshandawo zvakare.
Spider kana Skimmer
Chine "spider" kana kuti skimmer inobatsira pakubvisa zvokudya zvakabikwa. Chigunyanzvi chinhu chokumhizha chinogadzirwa nemapuranga uye weshini mesh basket. Vanouya muhuwandu hukuru; Zvipembenene zvinogara zvakakura zvingave zvakakura kwazvo kune zvikafu zvakawanda, saka chengeta zviyero usati watenga imwe.
Icho chinosarudzwa ndechokuita, iyo yakagadzirirwa kuisa furo kubva mumatokari uye inowanzoita shoma kudarika gurusi, ine flatter tswanda ine mesh yakanyanya. Mhesi yakasununguka yegandanisi inosasa mamwe mafuta mushure, zvichiita kuti zvive nyore kudya mvura yako. Chero bedzi shanduro inokodzera muhari yako, iri sarudzo shomanana.
Splatter Screen
Kunyange zvazvo isingadikanwi, splatter skrini inobatsira pakuchengetedza dambudziko racho zvishoma. Zvimwe zvitsva zvitsva zvine filters zvakagadzirirwa kubatsira kubatsira kuderedza zvinonhuwira zvakare.
Rack uye Sheet Pan
Rakiti rakagadzirirwa pamusoro pepani pepa rinoshandiswa pakudya zvokudya zvakabikwa. Nepo iwe unogona kushandisa ndiro kana pani yakakonzerwa nemapurasitiki ekudhonza, inogona kuguma nekudya kana gorosi kana yakashandiswa zvisina kufanira. Uyezve, kana iwe uchida kukwanisa kuchengeta bhakwa rezvokudya zvakabikwa paunenge wapedza batch yechipiri, iwe zvechokwadi unoda rack uye pan. Iwe unogona kuwana mitsara kana kuitenga ivo pachavo; zvidhazvo zvinowanzotengeswa sehutonhorera hwezvinhu zvakabikwa.
Deep Frying Using Electric Fryer
Kana iwe ukaita zvakawanda zvakadzika frying, iwe ungada kufunga fryer yakatsaurirwa. Mvura yakadzika fryers inowanikwa muhupamhi hwakawanda uye mutengo wematengo. Vose vane mukana wakajeka wekudzikisa kusvibiswa kwekunaya kwakadzika; mabheji anobuda anenge avhara zvachose kuparadzanisa uye maundi akawanda ane filters anobatsira kuderedza (asi usabvisa zvachose) zvinonhuwira kubva kune frying.
Mafryers mashomanana ane simba rekutsvaira mafuta yekushandisa zvakare, iyo inobatsira zvikuru.
Iyo yakaderera kune vamwe fryers ndiyo kutonga kwekushisa; iyo yepamusoro yepamusoro yakadzika yakawanda fryers ndeye 375F, iyo yakakwana kana mafuta chaiyo anosvika pakushambidzika. Muhupenyu hwangu, kunyange zvakadaro, kutonhorera kwechokwadi kunogona kusiyanisa zvakaenzana ne10 kana 15 degrees kubva kune imwe nzvimbo kune mamwe mauniti. Chengeta izvozvo mupfungwa sezvaunoverenga maongorori; nekutsvakurudza zvishomanana, iwe unogona kukwanisa kuziva kuti zvipi zvidzidzo zvakanakisa pakuraira kwekushisa. Chimwe chinhu chingafanira kufungwa ndechiyero; chikwata chiduku (1-2 litita emafuta) chinotora nzvimbo shoma asi kunyange iwe uri kungobika kwemaviri, zvinogona kudikanisa mabhati akawanda.
Mafuta Okutsvaira Kwakadzika
Iwe unogona kudzika fry nemafuta akasiyana-siyana akawanda. Chinonyanya kukosha chako chinonzi utsi hwehutsi, iyo (isinganzwisisiki) ndiyo inotonhora iyo mafuta anotanga kusvuta.
Iwe haudi kuti izvozvo zviitike. Haisi kungova yengozi chete, asi pane humwe uchapupu hwokuti kupisa huri mberi kwehuroti hweutsi hunosunungura radicals pasina mafuta, izvo zvingave zvakabatanidzwa kune mamwe marudzi ekenza.
Kuti uve parutivi rwakachengeteka nekunaya kwakadzika, shandisa mafuta neutsi hwehutsi hwe 400F kana pamusoro. Nenzira yakanaka, pane mafuta mashomanana akafanirwa nekodzero iyoyo. (Heino chati chinoratidza kuti utsi hunoisa huwandu hwekubika mafuta namafuta.
Mafuta epeanut akacheneswa ndiyo chisarudzo chinozivikanwa chekutsvaira kwakadzika, sevaya vanocheka, zvinomera nemafuta.
Mafuta asina kukwaniswa emhando ipi zvayo haafaniri kukonzera zvakadzika. Vanongova nechepamusoro-soro kwehutsi hwehutsi, uye nokuti mafuta aya anowanzova akakwira zvikuru, haaiti chero zvakadaro. Ramba uchifunga kuti mafuta mazhinji anotengeswa mumashanduri maviri akacheneswa uye asina kuwanikwa. Kana uri kutenga mafuta ekudzika frying, iva nechokwadi chokuti unotenga rudzi rwakanatswa.