Olive Tapenade uye Arugula Macaroni Salad

Izvi zvinonaka, zvinokonzera macaroni saladhi zvinonamirwa nekuwedzera kwemuorivhi tapenade nemashizha arugula. Yakakwana yekipiki chero chipi zvacho, brunch, kana kuti kudya kwemhuri kusinganzwisisiki.

Zvamunoda

• 1 16 oz / 450 g
• penne pasta
• 1 cup / 240 mL arugula mashizha
• 1/2 mukombe / 120 mL plain yogurt
• 1/3 mukombe / 80 mL
• olive tapenade (kuwedzera kana uchida)
• 1/4 mukombe / 60 mL mayonnaise
• 1 tablespoon / 15 mL munyu (yekubikira)
• 1 teaspoon / 5 mL tsvina thyme mashizha (akachekwa)
• 1/2 teaspoon / 2.5 mL munyu
• 1/2 teaspoon / 2.5 mL eiii poda
• 1/4 teaspoon / 2.5 mL garlic powder
• 1/4 teaspoon / 1.25 mL black pepper

Nzira Yokuita Izvo

Uya nemvura yakawanda yekubika. Wedzera 1 puniji / 15 mL munyu uye peta pasta. Ita maererano nemirayiridzo. Dhonza uye sarudza. Gadzirai yogurt, tapenade, mayonnaise, yakasvibiswa thyme mashizha, 1/2 teaspoon / 2.5 mL munyu, pikisi yeiiii, poda yegarisi, uye pepisi yakasviba mune ndiro huru. Wedzera patafura yakagadzirwa. Tinyatsosanganiswa pamwe chete, fukidza ndiro nemapurasitiki uye uise mufiriji kwemaawa maviri. Pamwe usati watanga kushumira, wedzera mashizha arugula uye uende kunoshumira ndiro.

Shumirai nemhuka dzenyu dzinodyiwa dzakakangwa nemiriwo.