Iyi kamukira yePoland Ammonia Cookies - amoniaczki (ah-mohn-YATCH-kee) - inogona kunge inonzwika zvisinganzwisisiki asi zvizhinji zvekare-nyika zvinoshevedza ammonia yevabiki, mbiriso yakajairika vasati vabikira soda uye kubika poda yakaonekwa panzvimbo 1850s. Kana iwe usingakwanisi kudarika zita racho, funga izvi sePoland yakakoswa shuga ma cookies.
Mubiki wemamoniki anoita kuti vabike uye vachengete zvakanaka. Fukidza neshuga yakatsvuka, kana uchida, kana kuti uvaisire pachena.
Hauna here ammonia webabiki aripo? Hapana kunetseka. Kana iwe uchimhanya kune imwe yero yakareba ichidanidzira ichi chinosanganisa, iwe unogona kutora chikamu chakaenzana chekubika kubika kana kubika soda (kana hafu yega roga) yewaini yewabiki . Usangoshandisa mushandi wemabiki e-ammonia se-one-to-one replacement yerapiki yakangodaro inodana kubika kana kubika soda. Zvigumisiro hazvizove zvakafanana. Rimwe teaspoon baker's ammonia inogona kushandiswa ne 1 teaspoon baking powder kana 1 1/4 maaspuni baking soda kana 3/4 teaspoon baking powder yakasanganiswa ne 3/4 teaspoon baking soda. Pane humwe ruzivo rwemabhonia yevabiki mushure mekuraira kwemukirayi uyu, pasi.
Zvamunoda
- 4 ounces / 1 stick butter (yakaderedzwa)
- 2 tablespoons shuga (vanilla)
- 1/2 mukombe shuga (confectioners)
- 2 mazai makuru (arohwa)
- 2 tablespoons yakasviwa mukisi
- 1 teaspoon baker's ammonia (yakapukwa mu 2 punijiji mvura kana 1 teaspoon baking powder)
- 2 makapu kupura (zvose-chinangwa)
- Kuchengetedza: yakaoma machena kana mavara
- Sanding sugar
Nzira Yokuita Izvo
- Muhombodo huru, kirimu bata, vanilla shuga uye shuga dzevavhisi kusvikira chiedza uye chikafu. Wedzerai mazai, mukisi wakasviba uye yakasanganiswa mubiki weAmberia uye fungai zvakare. Cherechedza: Kana uchishandisa poda yekubheka, iyananise neupfu muchitsiko chinotevera.
- Wedzera upfu uye funganya zvakazara. Pura mupurasitiki uye refrigerate kusvikira wapedza, anenge 2 maawa.
- Ikoji inopisa kusvika kune madigiri 350. Dura basa pamusoro pevhu kana ganda rakagadzirirwa pani pamwe chete nezvikamu zvakaenzana shuga dzevavhisi uye shuga yakawanda. Tambanudza hura pakati pe 1/8 kusvika ku1 / 4-inch thickness uye ucheke muhudzi hwekuki hunosarudza. Bvisa zvinyorwa uye dzokorora pamwe nekusara bundu. Bvisa makiki neakarohwa evha yakachena uye usaswe neshuga, kana uchida.
- Bhika 10-15 maminitsi kana kusvika kutotanga kuchena kune dzakapoteredza. Iwe unoda kuti makiki aya ave blonde muvara. Kunono pane pani kwemaminitsi mashomanana uye tumira kune firiji. Pose painotonhora zvakakwana, kuchengetedza zvakasimba zvakavharwa.
Amoniya neZita Rimwe Zita
Baker's ammonia yakasiyana-siyana inonzi ammonia bicarbonate, ammonia carbonate, ammonium bicarbonate uye hartshorn (nyanga dzevhu dzehonyo kana nhengo dzomukomana). Inenge ichiripo nhasi semaruva (iyo inofanirwa kupwanyika kuva mupfu hwakatsetseka usati washandisa) kana mufomu yemafuta.
The Chemical Process
Kana ichipiswa nekupisa uye unyoro, ammonia yebabiki anoshanduka kuva ammonia, carbon dioxide, uye mvura, zvose zvinobva kune mbiriso. Baker's ammonia haifaniri asidi kana alkali kuti iite sehupfu hwebiki uye kubika soda. Baker's ammonia inobereka crisp crumb uye inowedzera kuvhenekera, uye inofadza ammonia inonhuwira pairi kubika iyo inopera. Izvo-zvinonaka zvinoratidzika zvichienderera mberi kana zvichishandiswa mumidziyo yakabikwa yakanyorova yakadai semafuta uye naizvozvo hazvikurudzirwi.
| Nutritional Guidelines (pakushanda) | |
|---|---|
| Calories | 58 |
| Total Fat | 4 g |
| Saturated Fat | 2 g |
| Unsaturated Fat | 1 g |
| Cholesterol | 32 mg |
| Sodium | 63 mg |
| Carbohydrates | 5 g |
| Dietary Fiber | 0 g |
| Protein | 1 g |