Ammonium Carbonate in Baking

Baker's Ammonia (Hartshorn kana Hirschhornsalz) muchiGerman Kubing

Ammonium carbonate inoshandiswa kuve mbiriso mukiki, mabhisikiti akapwanyika, kana kupisa. MuchiGermany kubheka, inozivikanwa sa hirschhornsalz kana hartshorn , uye inonziwo amberia yevabiki. Haisi kushandiswa nokuda kwechingwa kubva apo gaseous ammonia inopiwa panguva yekubika haigoni kupukunyuka yakaderera, yepamusoro mabhetter uye inoita kuti zvinhu zvakabikwa zvinhuve zvakashata. Iyo inosara musarasi kana sopu inonaka yekugarisa sehupfu hwekubheka dzimwe nguva sezvo inopera zvachose kuva ammonia uye carbon dioxide.

Kubatsirwa kweAmmonium Carbonate muKubha

Ammonium carbonate inokonzera crispness yakasiyana uye chiedza kune zvakabikwa zvakagadzirwa, izvo zvingave zvakarongeka mune mamwe mapeji, pasinei nekushandiswa kwakanyanya kwepfuki yekubheka uye kubika soda mune zvemazuva ano zvakagadzirwa. Iwe unogona kushandisa baking poda nokuda kweammonium carbonate mu pinch, asi chigadzirwa chekupedzisira chakabikwa chingave chisina kubatana kwakafanana. Izvo zvakagadzirirwa pamabhisiki akaumbwa zvinonzi zvakare kuchengetedza maitiro avo zviri nani apo ammonium carbonate inoshandiswa.

Achishandisa Ammonium Carbonate

Kazhinji, ammonium carbonate inosanganiswa mukati memvura iyo isati yawedzera kune izvo zvakaoma zvinoshandiswa, kuitira kuti zviputswe zvakanaka uye zvinosanganiswa zvakakwana. Inofanira kuchengetwa yakaoma, mumudziyo wakavharwa zvakanaka, nokuti inoita unyoro nyore nyore uye inogumbuka, Kutaura kana ichiri kushanda, isa mari shoma mumvura inopisa. Kana ikanyura nesimba, unogona kuishandisa mumapirisa ako.

Substitutions

Kana ammonium carbonate isingawanikwi, kubika mupfu kunogona kushandiswa mu 1-to-1, 1-to-2, kana 1-to-3 ratio.

Iwe unogonawo kuwedzera imwe soda kubika pamwe chete nehupfu yekubika.

Nhoroondo yeAmmonium Carbonate

Hirschhornsalz yakaitwa muMiddle Ages nekupisa kana kuoma zvakaoma kwekeratin-ine zvinhu (keratin ipuroteni yakagadzirwa inowanikwa mumhuka). Vakaita izvi nekupisa kuputika kwehwamanda, hove, antlers, ganda, uye kunyange kukonzera muto wemarine mumaruva emakirini ( Kalköfen ), ayo aiva mavheni akavakwa kuti apise moto wemakoneone (calcium carbonate).

Iyi ndiyo nzira yekugadzira iyo inodzokera kumashure echiGiriki neRoma kuti iite nokukurumidza, chivako chekuvaka.

Zvasara zvaiunganidzwa mushure mokunge mavheni akadzimwa. Sezvo huni yehuni yaiwanzobikwa mumvura uye inoshandiswa sechinhu chinopisa, zvinogona kuti madota aya akashandiswa nenzira imwecheteyo. Hartshorn yaishandiswa kurapa manyoka, dysentery, fever, uye marudzi akasiyana-siyana ekurumwa. Zita racho raive rinokosha zvikuru muMiddle Ages apo vanhu vaidavira kuti munyu waizounganidza kubva kupisa zvikamu zvemhuka zvakange zvakakosha, mishonga. Yaiva inowanzo kunhuwa munyu munguva dzeVa Victorian.

Kugadzira uye Chemistry

Nhasi, poda yakachena inokonzerwa nemhepo inopisa ammonium chloride kana ammonium sulfate nehoki. Hirschhornsalz musanganiswa wemamolekoro matatu:

Aya mamolekoro anoputika kusvika mumagesi ammonia, carbon dioxide, uye (mvura) inofamba apo inopisa kusvika 140 F (60 C) kana kupfuura. Maji anosimudza mukanyiwa kana kuti batter (iyo inobhururuka mumhepo kuburikidza nekukanda) musati mutsara wacho wasarudzwa sezvaanokwira kumusoro kwekiki.

Sezvakaita mukanyiwa, mabhusi anoramba asi ammonia, carbon dioxide, uye steam zvinopararira kubva kune zvakabikwa zvakanaka uye mumhepo mukicheni.

Baker's ammonia inogona kugadzikana nehumwe ushuga uye amino acid muhomwe kuita zvishoma zvinyorwa zve acrylamide, kenzajeni.

Recipes NaAmmonium Carbonate

Kana uchida kuona kuti izvi zvinoshandiswa zvinoshandiswa sei, edza kuita makiki:

Alternate Spellings