Sesame mbeu yemabhora nguva dzose iri imwe yezvokudya zvakasikwa zvikuru muChina neTaiwan. Iwe unogona kuona vatengesi vemuTaiwanese vemuzvitengesi vachitengesa iyi saga yembeu mipira mumigwagwa uye mumisika yeusiku. Iwe unogonawo kutenga sesame mbeu mbeu muDin Sum restaurants.
Iyo chaiyo chaiyo yesame yembeu mipira inowanzoshandisa inotapira mutsvuku yegorosi kuzadza asi iwe unogona kuchinja ichi nesame yekuzadza kana kana peanut kuzadza kana uchida. Ikoji yekubika kubika iyi dessert ndeyokuti usamboshandisa shisa yepamusoro kuti fry sesame mbeu mipira. Iyo inotonhorera yakakwana yefrying ine 120-degree C iyo inoda kusvika 248 degrees F. Chikonzero chekusashandisa kutonhora kwakanyanya kana kupisa ndiko kutonhora kwepamusoro kunokonzera sesame mbeu mipira kuti ivhare uye inokonzera kuzadza kuzere, kure kure yakanaka.
Izvi zvinoshandiswa zviri nani apo zvichiri kupisa uye hazvina kukodzera kuchengetedza mufriji. Zvakanaka, kana yave yakabikwa edza kuidya iyo nokukurumidza sezvinobvira kwekanakirwa kwakanakisisa kune idzi saga mbeu mbeu.
Ndapota chenjerera zvikuru apo iwe wakadzika-fry the sesame mbeu bhora.
Cherechedza: Ichi ndicho chimwe chezvinhu zvakanyanya kuoma zvekuChina. Dambudziko rinouya panguva yakadzika-frying - sesame mbeu mipira inofanira kushandurwa nguva dzose kuwedzera. Zvinotora maitiro kuti uite neunyanzvi mabhora mumafuta anopisa. Kunyange nekuita, iwe unogona kunge usina mhando yakagadzirwa, yakakura sesame yembeu mipira inotengeswa pamakabhizha eChina.
Zvamunoda
- 6 makapu mafuta (zvakadzika-frying kana zvichidiwa)
- 1/2 mukombe
- nyeupe semasera (kana zvichidiwa)
- 3/4 mukombe tsvuku tsvuku
- 1 kusvika 1 1/3 makapu mvura (abiya)
- 3 makapu ane muchero mupfu weupfu
- 1 mukombe tsvuku nyeredzi (kwete zvose zvingashandiswa)
Nzira Yokuita Izvo
- Muchengetedze kana kuti yakadzika-pasi, hombe yakasimba, inotengesa mafuta ekudzika-frying kusvika kuma-digrii 350 F. Iva nechokwadi chokuti pane inenge masentimita matatu emafuta mune wok. Paridza mbeu yeesame pamusoro pekisi kana pepa pepa. Isa chidimbu chiduku chemvura pane mbeu yesame.
- Dissolve shuga yakasvibirira mu 1 kapu yemvura inopisa.
- Isai mupfu wejisi mune ndiro huru. Ita "chitubu" mukati mewaini uye uwedzere shuga yakasanganiswa nemvura inosanganiswa. Nyora kusvikira iwe uine bundu rakasviba, maramisi-caramel, uwedzere kuwanda kweiyo yakasara 1/3 kapu yemvura inopisa sezvinodiwa (usawedzera mvura kana isingadi).
- Bvisa chidimbu chehupfu zvinenge chiyero chebhokisi gorofu. Shandisa chigunwe chako kuti uite chidimbu chakadzika muhomwe uye ipapo chigunwe uye zvigunwe zvigunwe zvemaoko ose maviri kuumba mukate mukapu. Isa 1 teaspoon yepamusoro ye sweet sweet bean bhandi kwete mubho. Isai mhete tsvuku tsvuku muhomwe, uye gadzirai mukanyiwa pamusoro pekusimbisa. Zvakakosha kuve nechokwadi kuti bhandi tsvuku tsvuku yakafukidzwa zvakakwana. Rambai nemasara ehupfu.
- Dhadza bhora mudiki ndiro remvura (izvi zvichabatsira mbeu dzeesame dzinonamatira bhora). Ridza bhora pamusoro pemiti yesame. Dzorera nzira yacho nemasara emabhora.
- Deep-fry sesame mbeu bhora, vashoma panguva imwe, mumafuta anopisa.
- Kana imwe yembeu yeesame ikashanduka kuchena (inenge maminitsi maviri), shandisa kumashure kwe spatula kana hove huru kuti unyatsonyatsomirira mabhora kurwisana newak wok kana chipu. Ramba uchishandisa kushanda sezvo mabhora akachinja zvigadzirwa zvegoridhe uye anowedzera kusvika anenge katatu hukuru hwavo hukuru.
- Dhonzai yakadzika-fried sesame mbeu yemapupa pamapurisi emapepa. Shumira ushamwari. Kana uchigadzirira mberi, firate uye udzoke zvakare mabhora kusvikira vasimudza zvakare.
Yakarongedzwa naLif Wan