Chicken recipes for the slow cooker zvinowanikwa zvakasiyana-siyana, uye kunyanya kutarisa kuAmerica dzinofadza dzinosanganisa rizi kana pasta pamwe nehuku, miriwo uye marudzi akasiyana-siyana emuchero pamwe chete nenguva dzakasiyana-siyana dzinotamba pane riff. Iyi kamukira, yakasvibiswa neuchi uye hoisin muto, inopa iyi yakarembera yemirasi yakasvibira yakashata uye yakasvibira Asia twist.
Hoisin muto inogadzirwa sauce yakakurumbira inowanzoshandiswa mumidziyo yeAsia kana se saucce dipping. Zvinotsanangurwa zvakasiyana sekutapira uye muto kana kutapira uye munyu. Mhando dzakasiyana dzakasiyana nezvinotapira, dzakaoma kana kuti dzine mchere, uye kuti zvose zvinoenderana nezvimwe zvinoshandiswa zvinoshandiswa. Tsvaga mararamiro aunofarira wozoedza nayo. Iyi kamukira inowana hupenyu hweAsia kubva kune hoisin muto, pamwe ne soy muto uye ginger root.
Zvamunoda
- 2 kusvika ku 3 pounds mapikisi kana nyama yose, bvisa
- 2 tablespoons soy muto
- 2 tablespoons hoisin sauce
- 2 tablespoons uchi
- 2 tablespoons yakaoma waini yakachena
- 1 puniki yakagadzirwa ginger root kana 1 teaspoon pasi ginger
- 1/8 teaspoon pasi pasi pepuru
- 2 tablespoons cornstarch
- 2 tablespoons mvura
Nzira Yokuita Izvo
- Shambai huku uye patoma.
- Rongai huku muchikwata chekiki chinononoka.
- Gadzirai soy sauce, hoisin muto, uchi, waini, ginger, uye pepper.
- Dururira muto mutsva pamusoro pehuku.
- Dhavhara uye gadzira pasi kubva pa5 1/2 kusvika ku8, kana kusvika chika chiri chenyoro uye maji anoshanda zvakanaka.
- Sakanisa cornstarch nemvura.
- Bvisai zviyo zvakabikwa zvakagadzirirwa kubva kunokonzera kudya uye kuchengetedza.
- Dzorera kupisa kusvika kumusoro uye uwedzere chibage uye mvura inosanganiswa.
- Rambai muchibika musanganiswa kusvikira wanyanyiswa.
- Kana musanganiswa wacho uchinge wakaoma, wedzerai nyama yakabikwa yakadzokera kune anononoka mubiki kuti apise.
Kushumira mazano
Shandisai huchi, hoisin-flavored chicken dish nemoto unopisa wakagadzirwa uye miriwo yakakangwa. Nyaya inokurudzira-fry ne hoisin yekuzara kwekuAsia kudya. Shumira newaini yakaoma yakachena se sauvignon blanc kana cabernet kana gorosi kana pilsner doro. Kana waini yaunowedzera kudiro inonwa uye haisi kungobika, inouya nayo patafura yekudya. Kushumira chiedza, chimucrosi sekiki keke, lemon meringue pie kana Key lime pie.
| Nutritional Guidelines (pakushanda) | |
|---|---|
| Calories | 368 |
| Total Fat | 19 g |
| Saturated Fat | 5 g |
| Unsaturated Fat | 8 g |
| Cholesterol | 119 mg |
| Sodium | 412 mg |
| Carbohydrates | 8 g |
| Dietary Fiber | 0 g |
| Protein | 38 g |