Chimwe chisanganiswa chisina kumira cheupfu, mvura, mazai, uye masardadhi inogadzira iyi yekare yakashongedzwa "kubika". Kupfeka hakugoni kubika; inokurumidza kubikwa pamusoro pemvura inodzika.
Icho chisarudzo chakanaka chemiti yemuriwo kana huru yekudya, kana kushandiswa mukoko yehuku, hodha yehuta, kana kuti kurohwa.
Onawo
Homemade Ranch Dressing
Zvamunoda
- 1 teaspoon yakaoma masayadhi
- 2 maspuniki shuga
- 1/2 teaspoon munyu
- 2 tablespoons upfu
- 1/8 tablespoon inotanga pasi pasi pepiresi
- 1/2 kapu yemvura inotonhora
- 2 mazai evha, arohwa
- 3 tablespoons cider vhiniga
- 3 tablespoons isati yakashongedzwa
- 2 kusvika ku4 punipuni yakaoma kamu
Nzira Yokuita Izvo
- Isai pasi pekafuro kaviri neyemaita emasita emvura pamusoro pemhepo inopisa uye uuye kumota.
- Kunyange zvazvo mvura inopisa, tsvina masayadhi akaoma, shuga, munyu, upfu muhomwe yekaviri yemoto kana kuti mumudziyo wekusvina usina chaipo usina kuiswa pamusoro pemvura inopisa. Wedzera pepper.
- Zvishoma nezvishoma inodururira mvura inotonhora mumusanganiswa wakaomeswa paunenge uchinge whisking nguva dzose. Apo musanganiswa wacho wakanyatsogadzirwa, whisk mune zvakarohwa mazai yolks nevhiniga.
- Isa gango kana ndiro pamusoro pemvura inopisa uye kubika, kunyura, kusvika musanganiswa uwedzere. Izvi zvinotora maminetsi mashoma.
- Bvisa kubva pakupisa uye whisk muhutura kusvikira wanyunguduka uye wakanyatsobatanidzwa. Whisk in the cream cream kusvikira uine kuenderana kwakakodzera kwewadhi yako.
Iwe Unogonawo Kuda
Chive Blossom Vhiniga uye Chive Blossom Vinaigrette
| Nutritional Guidelines (pakushanda) | |
|---|---|
| Calories | 67 |
| Total Fat | 5 g |
| Saturated Fat | 2 g |
| Unsaturated Fat | 2 g |
| Cholesterol | 35 mg |
| Sodium | 103 mg |
| Carbohydrates | 5 g |
| Dietary Fiber | 0 g |
| Protein | 2 g |