Ndine zvakawanda zvakasiyana-siyana zvepasta nemashizha akachena. Izvo zviri nyore, zvechokwadi, iSpaghetti Carbonara, iyo inogadzirwa ne pasta yakasanganiswa mazai, kamu, cheese, uye bhakoni. Ndakagadzira, nekuda kwechando chechando uye kusina zvimwe zvinoshandiswa, Fettuccine Carbonnaise , iyo inoshandiswa pane imwe ndiro yakagadzirwa nemayonnaise panzvimbo yekamuti kuwedzera upfumi nekugadzirisa. Uye ndinoda Creamy Spaghetti neTomato Sauce , iyo inogadzirwa kubva pasta muto, spaghetti, uye cream cream.
Saka iyi mapeji ndeyekubatana kwevakawanda vavo, uye ndinofunga kuti ndinofarira zviri nani! Inoshandisa spaghetti, kirimu chechi, mukaka, mazai, Parmesan cheese, uye bhakoni kuita chigadzirwa chechiedza Pasta Alfredo.
Iwe unogona kushandisa mamwe mhando yepasita yakareba kana uchida. Ichishanda pamwe nespaghetti, linguine, fettuccine, kana cavatappi, iyo yakareba yakareba pasta. Ndaifarira kushandisa rudzi rwepasta yakagadzirwa nemafuta akazara (kwete gorosi pasta yakazara, iyo yakanyanyisa kuve yakagadziriswa ichi chikafu).
Ingova nechokwadi chokuti pasta yakabikwa d dente (kana kuti "kune zino") uye kuti iwe unodya izvi nekukurumidza. Iyi pasta haikwanisi kumirira, nokuti muto unoramba uchiwedzera sezvinomira.
Shumira nemucheka wakachena uye wakachena muhodhi yakadzingwa nemucheka usina ruvara kana chikafu chinonaka chekugadzira mamasitadhi, imwe gorosi yakabikwa chingwa, newaini tsvuku. Uye zvekudyiwa, ice cream pie yaizova yakakwana. Fadzwa nekurumwa kwose kwekudya uku nyore.
Zvamunoda
- 1 (16 ounce) pape spaghetti pasta
- 1 (8 ounce) pamu cream cream, zvigurwa mu cubes
- 1/2 mukombe wemukaka
- 1/2 kapu kamu
- 3 mazai, arohwa
- 1/3 kapu yakavhurwa Parmesan cheese
- 8 zvimedu bhakoni, yakabikwa uye yakanyungudutswa
Nzira Yokuita Izvo
Uyai nehari huru yemvura yakarungwa kunamota.
Zvichakadaro, mune ndiro huru yekuvhenganisa, shandisai kirimu chechi, mukaka, uye kamuti. Microwave yakakwirira kwemaminitsi 1, zvino bvisa kubva muuchivhove uye uwedzere ne whisk wechina. Microwave kweminiti 1 yakareba, kubvisa, uye kumutsa zvakare kusvikira musanganiswa uri wakakosha uye unotapira. Rega kupora kwemaminitsi mashanu.
Iroya mazai uye 1/3 mukombe Parmesan cheese mukisiki cheese musanganiswa netambo whisk uye ivai parutivi.
Ika pasi pasita apo mvura inosvika kumota kusvikira kungoita dente maererano nemapatara. Chikamu 1/2 mukombe wepasita yekubika mvura mumudziyo muduku, uye gadzira pasta mukairasi yakaiswa mudivi.
Dzorera pasita kumiti inopisa uye pakarepo itaira mumuchero cheki musanganiswa, kuwedzera zvakakwana mvura yakastasi yepasta inofanirwa kugadzira muto mutsvuku. Shingaira mubhekoni.
Shumira pakarepo, uye uine mamwe maParmesan cheese.
| Nutritional Guidelines (pakushanda) | |
|---|---|
| Calories | 582 |
| Total Fat | 28 g |
| Saturated Fat | 15 g |
| Unsaturated Fat | 8 g |
| Cholesterol | 178 mg |
| Sodium | 320 mg |
| Carbohydrates | 62 g |
| Dietary Fiber | 2 g |
| Protein | 20 g |