Izvi zveThai chikwama chinenge chiri kunyaradza kunonyaradza zvokudya apo mamiriro ekunze anowedzera. Squash inogona kuiswa panzvimbo yepukisi, uye mimwe miriwo inogona kuwedzerwa kana iwe uchida ichi kunyange hutano. Chero, iwe unobika, iwe uchava nevashanyi vako vachikumbira rubatsiro rwechipiri rwekudya ichi chinonaka, chikafu cheku Thai. Iyo yakaisvonaka yakaisvonaka uye inonhuhwirira, iyi soro inonyanya kunaka panguva yekuwa uye mwedzi yechando apo lemongrass ichabatsira maitiro ezvirwere zvemuviri wenyu uye inobatsira kuchengetedza zvirwere izvi zvinotyisa zvirwere. Enjoy!
Zvamunoda
- 6 cups chicken stock
- 3 makapu pombi (kana squash; cubed peeled)
- 1-2 makapu mapatati (cubed)
- 12-18 mashizha tiger prawns
- 2 kana mimwe misoro yemwana bok boky (mashizha makuru akachekwa nehafu)
- 1/3 kusvika 1/2 inogona kukwanisa kukonzerwa nekodonti mukaka (kwete 'lite')
- 2-3 kaffir lime mashizha (inowanikwa itsva kana yakawanda paAsia stores)
- 1 stalk lemongrass (minced; kana 4 maspuni echando yakagadzirirwa lemongrass)
- 3 clove garlic (minced)
- 1 shallot (minced; kana kutsiva 1/4 mukombe weiii yepeii)
- 1 thumb-sized piece ginger (grated)
- 1/2 tsp. nguva dzose machira
- 1 tsp. ground coriander
- 1 tsp. ivhu cumin
- 3 tbsp. hove yehove
- 1/2 tsp. turmeric
- 1 tsp. tsvuku tsvuku
- 11/2 tbsp. lime juice
- 1 tsvuku tsvuku tsvuku (tsvina yakanyorowa, kana 1/4 kusvika 1/2 tsp yakaomeswa yakaputsika chikoro)
- Anopa zvipo zvishoma zvitsva coriander
Nzira Yokuita Izvo
- Isa nzvimbo mune imwe sophi yakakura pamusoro pekupisa kukuru. Wedzera lemongrass , lime mashizha, garlic, shallot, galangal kana ginger. Birai 1 miniti.
- Wedzera pumpkin kana squash uye mbatata. Itai kumota, ipapo kudzikisa kupisa kusvika kune-kati-yakakwirira, kumira kwemaminitsi mashanu kusvika ku8, kana kusvikira midzi yemiriwo yakanyatsokwana kuti irove neforogo.
- Paunenge uchirira, kuwedzera mamwe ose 'flavourings': poda yakasviba, pasi coriander uye kumini, hove yehove, shrimp paste, turmeric, shuga yakasvibirira, juisi jisi uye chiri.
- Zvino wedzera ma prawns uye bok choy. Dhavhara uye gadzira mamwe maminitsi matatu, kana kusvikira prawns iine pink uye yakawanda.
- Deredza kupisa kusvika pasi uye kuwedzera mukaka wekakhunta, uchikurudzira kubatanidza (kuwedzera kusvika pa22 chinyorwa chikafu chinonaka, chekonati-flavored soup). Edza-edza soro, uwedzere mamwe hove yehove kana isiri yakawanda (cherechedza kuti saltiness yemuviri wako inotarisa kuti munyu wako unotanga sei nekutanga). Kana uchinge uchishuva tora yako, wedzera shuga shoma shomanana. Kana iinewo mhangura kana inotapira, itawo mamwe marimu emurime. Kana uchinge uine zvinonhuhwirira, wedzera kakawanda kamukoni.
- Dya mumidziyo uye ushumire moto nekoriandamu itsva yakasaswa pamusoro. Iyi soup inogona kushandiswa nemucheka wakagadzirwa kana manodles ekudya kwekudya kwakakwana. Enjoy!