Tomato Butter Recipe

Izvi zviviri-zvinokonzera tomato mapeji inoita nyore kugadzirira uye inoshandisa zvakanaka michero yakawanda yemamatato - yakatsvuka yakatsvuka kana kuti isina kuibva!

Inoda miviri chete yezvivako - tomato uye shuga. Ndizvo! Zvinonhuwira (sinamoni, allspice, uye cloves) uye zest yevmon zvinosarudzwa asi ini ndinofunga kuti vanowanzopfekesa zvinotapira tomato.

Iyo nyanya yemarato inogona kuderedzwa kusvika mukurumbira kushandiswa nekubika pa stovetop, mu microwave, mukiki chinononoka chiri muchoto.

Verenga zvakawanda pamusoro pekuita michero yebutters, jams uye jellies . Iyi iri basa guru revana uye ruzivo nyore nyore rinogona kuvirirwa kana katatu.

Zvamunoda

Nzira Yokuita Izvo

  1. Isai tomato muchupu. Uyai kune chemota, kuderedza kupisa uye kumira kusvikira tomato dzanyatsoputsika uye dzakanyorova, zvinomutsa kazhinji kuti zvirege kupisa.
  2. Shingairira kupora kuburikidza nesheve kana mishonga yekudya .
  3. Gadzirai matoro purase pamwe neshuga uye sarudza imwe yenzira dzinotevera yekubika.

Tomato Butter Cooking Methods

Processing Method

Cherechedza: Usati waedza basa rekugadzira imba, verenga zvinonzi Ball canning jars yekambani inofanirwa kutaura nezveiyo.

Nutritional Guidelines (pakushanda)
Calories 4
Total Fat 0 g
Saturated Fat 0 g
Unsaturated Fat 0 g
Cholesterol 0 mg
Sodium 1 mg
Carbohydrates 1 g
Dietary Fiber 0 g
Protein 0 g
(Nyaya yezvokudya pane mapeji edu inotorwa achishandisa dhiyabhorosi yezvigadzirwa uye inofanira kufungidzirwa kuti inofungidzirwa. Mimwe yemigumisiro inogona kuchinja.)