Usatarisazve kukurumidza, kusinganzwisisiki, uye kunakidza kunyorera Scottish Shortbread. Shortbread imwe yemakokorokota akazivikanwa zvikuru eScottish akadywa neKrisimasi uye sechikamu chinokosha cheShoko reScottish New Year ( Hogmanay ). Asi regai tive vakatendeseka, kurapa uku kunonaka kwakanyanya kune kamwechete pagore, saka sei usina kuidya gore rose?
Kubudirira kwe "shortie" -kudaidzwa kwechirwere chechinguva chiduku-kunoshandisa mukanwa une hanya uye zvishomanana. Usapfugama kana kunyengetera zvakanyanya uye iva nechokwadi chokuti maoko ako uye ndiro dzaunoshandisa zvinotonhora. Izvozvo zvinokonzera nguva shomanana zvichave zvishoma uye zvichinyenyeka nekunaka kwebasa butter, zvisingazovi zvakafanana.
Sarudza nzira yaunoda kuti "kudimbura" kunze kwehupfu. Iwe unogona kushandisa pini inoputika uye ucheke maumbirwo, evhara iyo mukapu yebibi uye ucheke mushure mokunge wabika kana, nokuda kwemuitiro wakaisvonaka, pfukidze iyo mufora shoma kana iwe uine imwe.
Zvamunoda
- 8 ounces / 225 g batare
- Zviduku zvakanyanyisa munyu
- 1/2 mukombe / 110 g yakanaka shuga (shuga yekaster, uye yakawedzerwa nekusasa)
- 2 makapu / 225 g
- furawa yechinangwa-zvose (pamwe chete nekudururira)
- 3 1/2 ounces / 100 g cornstarch
Nzira Yokuita Izvo
- Preheat oven kusvika 325 F / 170 C.
- Muhomwe huru mukate pamwe chete bhotela, munyu, uye shuga kusvikira chiedza uye chinopisa uye chakasvibirira muvara. Izvi zvinogona kutora kwemaminitsi gumi. Iwe haufaniri kuita izvi neruoko, iwe unogona kushandisa mutengesi wemagetsi kana iwe uine imwe uye izvi zvichava zvakakurumidza.
- Mune imwe yakasvibirira ndiro, tsvina pamwe chete upfu uye chibage uye musesi mubhodhi yearoro uye shuga. Sakanidza nekukurumidza kuti uunze zvinhu zvose pamwe chete asi usapindira kusangana sezvo iwe uchaisa pangozi yekuita kuti nguva shoma inopisa uye saizvozvo ichava nehurombo hushoma.
- Birai musanganiswa pabasa risina kunyanya kuputika uye musvike zvishoma uye nekukurumidza kuti muve bundu rakasununguka.
- Tambanudza hupfu pakati pemashizha maviri echinyorwa pepa 1/4-inch / 1-cm thick. Prick pasi rose neforogo. Dzvora muzvigadziro zvinoda kana kuti zvakakomberedza uchishandisa vatambi vekiki.
- Isa mabheji eScottish pamabhadhati akazora mafuta uye kubika kwemaminitsi makumi maviri nemashanu kana kusvika pakasvibiswa tsvuku uye tsvina. Fukidza zvidzoro zveScottish shortbreads ane shuga yakaisvonaka uye regai kupora zvachose pamatare.
- Chengeta muchitinha chisina kutenderera kana bhokisi.
Baking Variation
- Girai 13x9 inch / 33x23 cm pan ne butter. Shingairira mukanyiwa iyo yega mukati yepani uye itai iyo yose neforogo. Bhengai muvheni inopisa kwemaminitsi makumi mashanu kana kusvika musvundu wendarama.
- Nechinguva chiduku chichiri mukati megango, cheka muzvikwere kana zvigunwe uye rega kupora kwemaminitsi gumi nemashanu usati wasvitsa zvakananga kumatare ejeri kuti utonhore zvakakwana.
- Chengeta muchitinha chisina kutenderera kana bhokisi.
| Nutritional Guidelines (pakushanda) | |
|---|---|
| Calories | 233 |
| Total Fat | 16 g |
| Saturated Fat | 10 g |
| Unsaturated Fat | 5 g |
| Cholesterol | 41 mg |
| Sodium | 145 mg |
| Carbohydrates | 21 g |
| Dietary Fiber | 1 g |
| Protein | 1 g |