Traditional Scottish Porridge Recipe

Tsvaga utano hwakanaka uye hunonwisa kudya kwekudya yeScottish porridge. Iyi mapepa inoda huti yakakoshwa iyo ndiyo imwe yenzira dzakanakisisa dzokutanga zuva nokuti izvi zvishoma nezvishoma zvakabudisa makhahydrates zvichaita kuti iwe unzwe wakagutsikana kubva mangwanani-ngwanani kusvika panguva yemasikati. Izvo zvinoita kuti Scottish pariji ive chaiyo chaiyo yekudya.

Ichokwadi peji inofanira kubikwa mupani uye inokurudzirwa nemapurtle spurtle (tsvimbo) asi usanetseka, kapu yehuni ichaita zvakanaka.

Zvamunoda

Nzira Yokuita Izvo

Mhando dzeOats yePorpor

Goldilocks aiziva zvaainge achiita paaidya peji kubva mundiro imwe neimwe, pakupedzisira achisarudza zvakanyanya. Ichi chikafu cheScottish chinoshandiswa nezvinyorwa zvakawanda. Mimwe yakafanana nayo yakareba uye inotapira, uye vamwe vanoiisa pachinzvimbo chakanaka nemunyu. Instant porridge (inofungidzirwa neparridge purists) inowanzomira uye inononoka.

Mafuta anoshandiswa pariji inotarisa kuti inogadzirisa sei kudya yekupedzisira uye nguva yakareba yekubika; iyo yakanaka iyo oats inokurumidza nguva yekubika. Oats inoshandiswa piragi inowanzoputirwa pane kupwanyika uye maScottish oats, anozivikanwawo se pinhead oats, ndiwo ayo anoshandiswa kuScotish porridge.

Sarudza oats yakakanyiwa kana iwe uchida kubatana kwakanyatsonaka uye peji inogadzira nokukurumidza. Oats yakagadzirwa ane yegorosi yezviyo uye inoshandiswa maoatcake, mabhisikiti, nekuputika.

Nutritional Value of Oats

Mafuta ose ane zvakakosha zvekudya saka zvisinei pasarudzo ipi yaunosarudza, iyo iine slow-release-carbohydrates uye yakakwana kune zvokudya zvakaderera zveglycemic-index. Tsvakurudzo inoratidzawo kuti inobatsira pakuderedza cholesterol.

Nutritional Guidelines (pakushanda)
Calories 35
Total Fat 0 g
Saturated Fat 0 g
Unsaturated Fat 0 g
Cholesterol 0 mg
Sodium 151 mg
Carbohydrates 8 g
Dietary Fiber 1 g
Protein 1 g
(Nyaya yezvokudya pane mapeji edu inotorwa achishandisa dhiyabhorosi yezvigadzirwa uye inofanira kufungidzirwa kuti inofungidzirwa. Mimwe yemigumisiro inogona kuchinja.)