Lara Manetta anoda kugadzira pickles, condiments, uye anochengetedza zvaanogona kubata paanoenda kuti aite zvokudya zvinonaka uye zvinonaka. Iye ari munyori wenguva yakazara ari munyori asi anopukunyuka kuti afambe zvakawanda sezvaanogona. Iwe unogona kuona zvakawanda zvekunyora nezvekudya, booze, pop tsika uye hupenyu pa c0ws.com.
Vanhu vazhinji vanoziva nheyo ye napa kabichi kimchi. Asi, kwete sevanhu vakawanda vanoziva kuti korea inonaka, iyo inogunzva dende renyika inogona kuitwa kubva kune mamwe mimwe miriwo, zvakare. Kune marudzi anopfuura 200 emakimchi akashanda muKorea, kusanganisira marudzi akawanda emunharaunda nemwaka.
Pano muFlorida, CSA yegore inopisa apo mamiriro okunze anotanga kunonoka. Apo chikamu changu chokutanga chaisanganisira pondo nehafu yengoro tsvuku neyekundu , ndaiziva kuti vaizova vakakwana kwechichichi.
Kimchi inzira yakakanganwira zvikuru. Kana iwe usina Korean tsvuku tsvuku, shandisa chiganda cayenne kana pepper yakapwanyika. Vegetarian? Dzokai hove yehove. Nokuramba tichigadzirisa kubva pane zvaunofarira uye izvo zvaunazvo-pane, iwe unogona kuumba mhando dzakawanda dze kimchi yetafura yako.
Zvamunoda
- 1 1/2 pounds turnips
- 1/4 makapu alt (kosher kana canning munyu)
- 1 quart mvura
- 1 tablespoon garlic (inocheka minced)
- 1 teaspoon ginger (yakanatswa)
- 2 tablespoons tsvuku tsvuku tsvuku (Korean)
- 1 tablespoon hove muto
- 2 kusvika ku3 mapapiro (kucheka mu-1-inch vipande)
Nzira Yokuita Izvo
- Durai turnips muhafu yedhichisi.
- Munyu the turnips. Shandisa maoko ako kusanganisa munyu uye turnips zvakakwana, kuisa munyu mumiti miriwo. I-turnips inotanga kushandura zvishoma uye kubvisa brine. Dhavhara neketani uye ureruke nechinogona chehairi kana chimwe chinhu chinorema. Regai kugara kwemaawa mashoma.
- Shamba uye dhonza turnsips yako. Kana zvisina kudaro, iwe unogona kubuda nemigumisiro iyo yakanyanyisa munyu.
- Gadzirai zvasara zvinoshandiswa ne turnips uye fungai zvakanaka.
- Isai kimchi yako mujinga rekodhi yakakura. Kushandisa miriwo pasi kuitira kuti inyura mumvura. Iva nechokwadi chekuti unenge inch inch of headroom. Isa chisimbiso. Ndinoda kushandisa airlock yakagadzirwa neReCAP Mason Jar lid uye dzimwe dzakatengwa zvikamu. Kana iwe usina izvozvi zviripo, unogona kuzvichengeta kubva pane-kudzvinyirira panguva yekuvirisa nekugadzira chirongo zuva rega rega.
- Mira! Chitubu chako chechimchiki chinofanira kugara pakushambidzika kwemazuva painovirisa. Isa saucheri kana ndiro pasi pemvura kuti udzivirire marashi kana ichikwira. Edzai mazuva ose emazuva kuti muone kana yaibva zvakakwana kuti muone kuda kwenyu. Ndinoda zvangu painenge vhiki. Kana iwe uchiri kurega ichivirisa, iyo inotora.
- Apo kimchi yako iri pamwero wako waunoda wekuvirisa, uise iyo mufiriji.
Ichagara kwemwedzi mishomanana, asi iwe ungangomuka uchichidya nekukurumidza sezvaunoshandisa iyo inomutsa fries, mumaspisi, sechinhu chinokonzerwa neodod kana chakananga kunze kwemuti.
| Nutritional Guidelines (pakushanda) | |
|---|---|
| Calories | 25 |
| Total Fat | 0 g |
| Saturated Fat | 0 g |
| Unsaturated Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 3,753 mg |
| Carbohydrates | 6 g |
| Dietary Fiber | 2 g |
| Protein | 1 g |