Sigara boregi is a Turkish cigar shaped savory pastry yakaitwa ne feta cheese uye phyllo dough. Izvi zvakabikwa zvakanyatsogadzirwa nekofi kana girasi rewaini, asi rinogona kudyiwa sechikumbiro kana sendivi . Inowanzowanikwa pane mezze (appetizer) platter.
Zvamunoda
- 1 pura / 8 ounces phyllo dough (thawed kubva muchando)
- 1 pound feta cheese
- 1/2 mukombe parsley (yakatsvawa)
- 1 egg
- 1 kapu yemafuta emafuta (zvakanyanya kana zvishoma sezvaidiwa kuti uwane frying)
- 4 tablespoons unsalted bata (yakanyungudutswa)
Nzira Yokuita Izvo
Muchidimbu chinosanganisa , simbisa pamwe chese, egg, uye parsley. Cherechedza kuti izvi zvakanakisisa zvakaitwa neforogo, kusimbisa feta cheese.
Wedzerai mafuta muhari huru kana mukati meti skillet uye muipise kusvika kuma3 digrii F.
Kunyange zvazvo mafuta ari kupisa, bvisa phyllo hlagh kubva mufiriji. Iva nechokwadi chokuti uve nechirabwe chemvura chine tsvina kuti uvhare phyllo iwe usingashandisi nawo. Phyllo hlama inomuka nokukurumidza kana yakasara isina kufuka.
Tora kadhi rimwechete re phyllo uye ritema muchina. Chidimbu chimwe nechimwe chinofanira kuva cha 4 x 8 inches. Bvisa chidimbu chimwe nechimwe nevhu rakanyunguduka. Isa inenge 1 kikapu chesanganisi muchitsiko chesafu yakasimwa uye gadzira. Chisimbiso kuburikidza kuwedzera kanyoro kakanyunguduka . Dzokorora pamwe chete ne phyllo, mafuta uye cheese musanganiswa.
Fry in about 2 inches of olive for 2-4 minutes, kana kusvika kusvika yebhuruu. Shandisa kune sieve kuti ubvise kubva kumafuta uye ude pamucheka wepepa. Shumira pakarepo.
| Nutritional Guidelines (pakushanda) | |
|---|---|
| Calories | 537 |
| Total Fat | 47 g |
| Saturated Fat | 16 g |
| Unsaturated Fat | 25 g |
| Cholesterol | 92 mg |
| Sodium | 673 mg |
| Carbohydrates | 18 g |
| Dietary Fiber | 1 g |
| Protein | 11 g |