Iva nemigumisiro yakanakisisa yekubeng ne xanthan gum uye guar gum
Xanthan (ZAN kupfuura) gum uye guar (gwar) gum ndiyo inonyanya kushandiswa mazino mumakipeti asina gluten uye mishonga isina-gluten.
Gums "hydrocolloidals". Vanokwevera mvura, kusunga, thicken uye emulsify zvinokonzerwa ne gluten. Kana iwe usingawedzeri gamu kune zvinhu zvakawanda zvakagadzirwa zvisina gluten, kunyanya chingwa, iwe unogona kuguma nekunetseka kwakagadzikana kwakaoma.
Asi kana iwe usati wanyatsogutsikana nehutano hwezvokudya zvako zvekudya zvisina kuchena, zvisinei nokuti unoshandisa xanthan gum OR guar gum, funga kushandisa kusanganiswa kwei-xanthan gum uye guar gum muzvikoreko zvako.
Heino Chikonzero Nei Iine "Simba Rokugadzirisa"
Zvokudya zvemakemikari zvakadzidza kuti marumasi anoshandiswa mukugadzirira kwezvokudya ane zvakasiyana-siyana zvepamusoro uye apo kusanganiswa kunogona kuvandudza kugadzirwa uye muromo wekunzwa nezvinhu zvisingabhadhari zvakagadzirwa. Izvi zvinonzi "synergistic effect" zvinoreva kuti zvinhu zvegamu rimwe rinowedzera zvinhu zveimwe.
Xanthan gum inogadzirwa kuburikidza nekugadzirwa kwemhepo. Bhakitiriya inonzi xanthomonas campestris inoshandiswa kuvirisa shuga se dextrose (kubva kuchibage,) glucose, lactose kana sucrose. Xanthan gum inoshandiswa kuita zvinodhaka zvakanyanya, kana kuoma.
Guar gum inotorwa kubva mubhinzi. Kufanana nean xanthan gum, guar gum inoshandiswawo sehuputi muzvinhu zvisina kuvezwa zvakagadzirwa ne gluten, asi haina kuratidza gelling zvinhu zve xanthan gum. Guar gum yakanaka yakanaka emulsifier (iyo inobatsira mafuta emakemikoro kuwirirana) uye yakakwirira mu-sulfur fiber.
Wacherechedza here kuti chingwa che-gluten chisina kugadziriswa chete ne xanthan gum ane chido chekunzwa uye kunonwisa zvishoma kana kunyatsonaka?
Kana kuti zvingwa zvinogadzirwa sei ne guar gum zvinokundikana kubatisisa maitiro avo munguva yekubika uye inowanzoputsika mukati kana ichibika uye inotonhora? Uye kuti vanoomesa sei nokukurumidza?
Zvimwe Zvakasiyana ZveZvino Xanthan Gum uye Guar Gum
Chikonzero chekuguma kwakasiyana kwakanyanya ndeyekuti xanthan gum uye guar gum mumwe nomumwe anounza mabasa akasiyana-siyana kune mapiritsi asina guten.
Maererano neSwitzerland-based Jungbunzlauer, mugadziri wegamu dzezvokudya, "Masanganiswa e-xanthan gum ane galactomannans [sekuchengetedza guar gum] anoratidza kuwedzera kwevhisikiti yemascositi, pakuenzanisa neah pur gum solutions."
Nguva inotevera kana ukabika chingwa chekudya chisina kushandiswa chinokonzera chikamu chegamu chinodanwa mumutsananguro neshamwari yake ye synergistic. Kana kamukira inoda 1 kikapu ye xanthan gum, shandisa 1 1/2 masupuniki ejanthan gum uye 1 1/2 masupuniki e guar gum.
Iwe uchaona kuti chingwa chako chinokonzera kune mamwe matsime, gara wakanyorova musina "kunyoroveswa" uye usakoromoka mukatikati mumaminitsi ekupedzisira ekubika uye kunotonhora. Iwe uchave wakashamisika nemigumisiro.