Yakabatwa Venison Roast Recipe Yokubika muCrockpot

Shandisai nyama inokanganisa uye inononoka kubika kwechingwa chinonaka uye chinonaka.

Zvamunoda

• 1
• nyama yemhuka yemhuka (rump roast, inenge 3 kusvika ku4 pounds)
• 1 inogona (12 ounces) doro
• 3 clove garlic, minced
• munyu uye pepper
• 2 anyanisi, yakatswa
• 3 bay leaves
• 2 makapu Barbecue Sauce, iwe unofarira

Nzira Yokuita Izvo

1. Chengeta mafuta akawandisa kubva kumhuka.
2. Muhombodo huru ubatanese doro, garlic, munyu, pepper, eiii uye bay mashizha
3. Wedzera nyama yemhuka (marinade inofanira kuvhara nyama). Famba mufiriji kwemaawa gumi nemaviri, kutendeuka dzimwe nguva.
4. Bvisa nyama yevhuniga uye anyanisi kubva kune marinade, nzvimbo inononoka kubika / crockpot uye udururire 1 mukombe Bhabhasi Sauce pamusoro. Dhavhara uye gadzira pasi kwemaawa gumi kusvika ku12.
5. Shumira neBracue Sauce yakasara.

Mamwe Mapeji:

• Venison Pot Roast

• Crockpot Venison Recipes
• Nherera Recipes Index
• Ground Beef Recipes Index
• Pot Roast Recipes

Slow Cooker Recipes | Casseroles | Main Recipe Index

Nutritional Guidelines (pakushanda)
Calories	765
Total Fat	20 g
Saturated Fat	7 g
Unsaturated Fat	8 g
Cholesterol	228 mg
Sodium	1,188 mg
Carbohydrates	53 g
Dietary Fiber	2 g
Protein	86 g

(Nyaya yezvokudya pane mapeji edu inotorwa achishandisa dhiyabhorosi yezvigadzirwa uye inofanira kufungidzirwa kuti inofungidzirwa. Mimwe yemigumisiro inogona kuchinja.)