Iyi pear jamu yakasvibiswa neshuga tsvuku uye inowanikwa zvinonhuwira. Zvakagadzirwa nehuwandu hwezvokutengeserana zvepakini pectin.
Ndakashandisa purogiramu yezvokudya kugaya mapeari angu, asi iwe unogonawo kushandisa girasi yezvokudya kana kuvhunga zvinyoro.
Zvamunoda
- 4 makapu mapeari (akachekwa, akachekwa uye akachekwa, anenge mapeji 8)
- 1 poda powdered fruit pectin
- 3 1/2 makapu shuga (akaparadzaniswa)
- 1 1/2 makapu akazara gorofu shuga
- 1/8 teaspoon allspice
- 1/8 teaspoon nutmeg
- 3/4 teaspoon sinamoni
- Zvichida: 1/2 teaspoon butter
Nzira Yokuita Izvo
- Zadzai mvura inobhaira yekugezera mvura inenge hafu yakazara. Wedzera midziyo isina chinhu uye uuye kumota; kuderedza kupisa kusvika pasi. Chengetedza zvirongo mumvura inopisa.
- Zadza chipupu nemvura uye uuye kumota; kuderedza kupisa kusvika pasi uye kuwedzera hovha yakanyatsovharwa mukati. Chengetedza mavhiri mumvura inopisa.
- Sveta kana kupisa zvakanakisa mapeji; Isai makapu mana mumaketheni makuru.
- Mune mukombe, sanganisira chibereko pectin ne 1/4 mukombe wehutu yakakura; mix mix well. Wedzerai pectin musanganisi kune mapeari uye kubika, kusvitsa, pamusoro pepakati-yakanyanya kupisa, kusvikira musanganiswa uchisvika pakuzara. Zvishoma nezvishoma zvinonaya muzvisara zvinosara nemafuta. Wedzera bhotela, kana uchida, kuti uchengetedze kupisa. Kukurudzira nguva dzose, zvakare kuunza musanganiswa kusvika pakuzara. Birai kwemaminitsi 1 kwenguva refu. Bvisa kubva kupisa uye ramba uchikurudzira kwemaminitsi mashanu. Kuwedzera kwepamuti yepamusoro kubva musanganiswa, kana zvichidiwa.
- Uchishandisa mbambo, nyora kubvisa zvirongo kubva mumvura inopisa, kunyura zvakanaka. Uzadze nechitsva chinopisa, kusara 1/4 inch headpace. Pukuta mapiritsi akacheneswa nemucheka wakanyorova kana peputi uye zvigaro zvakakwana pamisoro yemiti. Dzorera mapuranga zvakasimba.
- Deredza midziyo mumvura uwedzere mvura inopisa kana inopisa kuitira kuti mvura ive 1 kusvika 2 masentimita pamusoro pemiti. Uyai kumota. Dhavhara uye wiraya zvinyoro kwemaminitsi gumi. Bvisai zvirongo kuti zvikwanise kupora zvachose. Usapindira.
Ona Maitiro Okugadzirira uye Kuronga Mharidzo Yekunamatira uye Kubika Mvura Bhati
Iwe Unogonawo Kuda
Nutritional Guidelines (pakushanda) | |
---|---|
Calories | 39 |
Total Fat | 0 g |
Saturated Fat | 0 g |
Unsaturated Fat | 0 g |
Cholesterol | 0 mg |
Sodium | 1 mg |
Carbohydrates | 10 g |
Dietary Fiber | 0 g |
Protein | 0 g |